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This textbook for graduate and postgraduate students provides
comprehensive applications of nanoparticles in medicine,
agriculture, and environmental sciences. The initial chapter covers
basic topics related to types, synthesis, structure, and properties
of various nanoparticles. It further discusses the wide range of
applications of nanoparticles in medicine, agriculture, and the
environment. The book presents nano-electronic biosensors that are
used to diagnose and monitor the progression of human diseases. It
summarizes the opportunities and challenges of nanotechnology in
the agriculture and food sector highlighting the scientific,
technical, regulatory, safety, and societal impacts. Additionally,
it illustrates the applications of nanotechnology in the field of
aquaculture medicine,bioinformatics and food technology. The
textbook examines the development and administration  of
nano- medicines , their applications, advantages, and limitations
for the treatment and prophylaxis of a broad range of diseases.
Lastly, the textbook explores the recent advances in the field of
nanobusinessand nanotechnology issues in intellectual property
management( IPR)..
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