"Edited by the Director General of the International Dairy Federation, Dr Nico van Belzen, there can be little doubt regarding the scientific quality and likely impact of these volumes... I hope that the books/chapters will find a large audience and, by doing so, help to achieve the sustainability of milk production that the title promises" Journal of Dairy Research Milk is one of the world's most important agricultural food products. In meeting rising demand, more intensive dairying systems face a range of challenges such as maintaining high standards of safety whilst optimising nutritional and sensory quality. At the same time farms need to become more sustainable as well as meet higher standards of animal health and welfare. Smallholder systems in developing countries face problems such as low productivity and vulnerability to disease which also impact on safety, quality, sustainability and animal welfare. Drawing on an international range of expertise, this book reviews research addressing these challenges. It begins by discussing the composition of milk including proteins and bioactive components, the wide range of ingredients produced from milk, as well as aspects sensory quality. It also reviews current understanding of genetic factors affecting protein and other aspects of milk composition, other desirable traits such as fertility and advances in breeding to achieve improvements in quality and productivity in dairy farming. Achieving sustainable production of milk Volume 1: Milk composition, genetics and breeding will be a standard reference for animal and dairy scientists in universities, government and other research centres and companies involved in milk production. It is accompanied by two further volumes which review safety, quality and sustainability issues as well as dairy herd management and welfare.

Leading experts in the field have contributed to this volume which explores key issues in current morphology and the interactions of morphology with phonology and syntax. Included here are papers on compounding, argument structure, voice systems, agreement marking, movement of constituents in compounds and derived forms, haplology, affix realization, stem selection and allomorphy, levels in phonology- morphology interactions, and nonisomorphism across grammatical components. These topics are considered from a variety of theoretical perspectives, among them the theory of Lexical Conceptual Structure, the Principles and Parameters framework, Lexical Functional Grammar, Autolexical Syntax, Optimality Theory, Distributed Morphology, Paradigm-Based Realizational Morphology, and the theory of Cophonologies.