The Latin American region has been at the forefront in combating infections caused by Escherichia coli strains in humans, animals, and the environment. The continuous emergence and evolution of pathogenic E. coli strains associated with human and animal infections have demonstrated that (i) groups of related pathogenic E. coli are responsible for most infections caused by this bacterial species; (ii) diverse virulence phenotypes expressed during infection defined each one of these pathogroups; (iii) the geographical distribution of pathogroups in Latin America and the evolution of new isolates was defined by the dominant pathogroup and presence of distinct virulence strains; (iv) acquisition of mobile elements or accumulation of point mutations accelerate the development of antibiotic resistance in some of these strains.  The Latin American Coalition for Escherichia coli Research (LACER), a multidisciplinary network of over seventy research groups in eleven Latin American countries and the USA, was established in 2009 to apply One Health principles in defining and combating this pathogen. The previous edition of this text, Escherichia coli in the Americas (c. 2016) was the culmination of their wisdom about E. coli, from its role as a commensal bacterium to its characteristics as a pathogen causing disease in animals and humans.  This new edition presents recent advances and contextualizes all aspects of E. coli in a One Health perspective, from the environment, to animals, to humans. It addresses E. coli interactions with host microbiota, CNS, and phages. It includes cutting edge insights on hybrid strains, molecular mechanisms of virulence and pathogenesis, resistance, domestic and wild reservoirs, disease surveillance in Latin America, genomic analysis, food safety, and new therapies. Crucially, it also provides translations and analysis of key reports on Escherichia coli published in Spanish and Portuguese. This book serves as a critical resource for scientists in industry and academia, clinicians managing associated infections, and trainees and students studying basic and clinical aspects of E. coli pathogenesis. 

Science and Racket Sports IV presents a selection of important contemporary research into the four core racket sport disciplines of tennis, badminton, squash and table tennis. It showcases the best of the peer-reviewed papers and keynote addresses presented at the Fourth World Congress of Science and Racket Sports, Madrid.

Including contributions from many of the world's leading racket sport scientists, researchers and practitioners, the book details cutting-edge research in six key areas:

• Physiology
• Biomechanics
• Sports medicine
• Psychology
• Performance analysis
• Pedagogy, sociology and coach education

This invaluable collection touches on the most important issues within contemporary sport science, and explores the full range of theoretical, experimental and applied work within the study of racket sports. It is essential reading for all sports scientists, sports physicians, therapists and coaches working in this area.

Science and Racket Sports IV presents a selection of important contemporary research into the four core racket sport disciplines of tennis, badminton, squash and table tennis. It showcases the best of the peer-reviewed papers and keynote addresses presented at the Fourth World Congress of Science and Racket Sports, Madrid. Including contributions from many of the world's leading racket sport scientists, researchers and practitioners, the book details cutting-edge research in six key areas: Physiology Biomechanics Sports medicine Psychology Performance analysis Pedagogy, sociology and coach education This invaluable collection touches on the most important issues within contemporary sport science, and explores the full range of theoretical, experimental and applied work within the study of racket sports. It is essential reading for all sports scientists, sports physicians, therapists and coaches working in this area.

Bacterial diarrheal diseases remain an important leading cause of preventable death, especially among children under five in developing countries. In the American continent, diarrheal disease and other health complications caused by Escherichia coli constitute a major public health problem, and, therefore, several research groups have dedicated their effort to understand this pathogen and provide feasible solutions to prevent, treat and reduce E. coli infections. The Latin American Coalition for Escherichia coli Research (LACER) was created as a multidisciplinary network of international research groups working with E. coli with the ultimate goal of advancing understanding of E. coli, and to prepare the next generation of American E. coli investigators. As such, this book compiles the knowledge of these investigators about E. coli, a commensal bacteria living inside its host, and a pathogen causing disease in animals and humans. Escherichia coli in the Americas contains a series of 15 chapters written by experts, covering basic concepts regarding the different categories of E. coli, including their environmental niche, virulence mechanisms, host reservoir, and disease outcomes, as well as diagnosis, vaccine development and treatment. This book's target audience include trainees and students learning about the basic and clinical aspects of E. coli pathogenesis, as well as experts around the globe who wish to learn more about this pathogen and the public health impact this bacteria has in America.

A reminder that indeed, we can choose to express now what we wish, while we still can. And we can trust that by doing this, our loved ones will thank us and will be comforted. A truly courageous and inspiring thing to do; an act of love and trust. "In the end, how kind: how utterly considerate and yet assertive, even in taking one's leave."

Microalgae are primary producers of oxygen and exhibit an enormous potential for biotechnological applications. Microalgae cultivation is also an interesting option for wastewater treatment. These microorganisms are efficient in recovering high amounts of nitrogen, inorganic phosphorus, and heavy metals from effluents. Furthermore, microalgae are responsible for the reduction of CO2 from gaseous effluent and from the atmosphere, reducing the greenhouse gases effect. On the other hand, microalgae biomass can be used for the production of pigments, lipids, foods, and renewable energy. The culture of microalgae is not a new issue, since for many decades they have been employed with aquaculture purposes. In fact, some species of Nostoc, Arthrospira (Spirulina) and Aphanizomenon species have been used as food for thousands of years for food applications. The treatment of wastewaters employing microalgae has been reported for decades (specifically for the elimination of phosphorus and nitrogen compounds). Nowadays, there is an increasing interest in the production of biofuels. Bioethanol, biohydrogen, bio-methane, biodiesel and other novel products can be obtained using microalgae as biomass or metabolic products (sugars, lipids, etc). In the near future, microalgae can be oriented (via molecular engineering) to the production of the hole biofuels, such as biodiesel or bio-turbosins. Microalgae and Other Phototrophic Bacteria is a book which will provide information for academics students, policy makers and the general public regarding the state of the art in the field, as well as detailed descriptions of the methodologies employed for culture, processing, recovery and new products. Aspects covered by this book are the microalgae and other phototrophic bacteria.

Presently, energy and the environment are closely related issues throughout the world. The indiscriminate use of fossil fuels has resulted in adverse effects on the environment (i.e, excessive production of greenhouse gases, pollution of underground and superficial waters, soil contamination). The international reserves of crude oil are declining, and some pessimistic references refer to an important detriment in the annual oil availability for 2050. Because of these facts, the necessity to develop novel sources of energy, especially fuels from sustainable sources, is mandatory. Such alternative sources of energy (ie: wind, solar, biomass, hydraulic) are potential renewable sources capable of changing the paradigm of productive activities around the world. In many cases, the energy production processes include resources commonly available or even the use of materials that are considered waste (ie: wastewaters, agriculture residues, urban solid wastes). Despite all the desirable characteristics involved, the processes included in the generation of renewable energy may not only positively impact the environment, but may also cause harm on surrounding areas. However, to our knowledge, relatively few works have been published carrying out this type of environmental cost-benefit analysis.

In a world of declining fossil energy, biotechnology explores multiple products and processes hidden in the rich genome of microbes, plants and animals. One of the reasons for the renewed spirit of biotechnology is supported by its capacity to swiftly incorporate the multidisciplinary advances in basic and applied sciences. This book presents a wide range of biotechnology research by the UPIBI community, teachers and students in the past 24 years. Novel methodologies, basic results and new processes are reported in several of the most dynamic fields in biotechnology such as health, energy, food and environment. This effort will certainly be an inspiration for students wishing to join research teams, for academic colleagues in search of new knowledge and for professionals exploring novel ideas or innovative solutions.

The cost of cleaning up water and soil leads to the same undeniable conclusion: Existing models of industrial development are simply not sustainable from an ecological view point and they cost a lot of money in purely economic terms. Mexico is no exemption to this general rule and soil and groundwater contamination are neither here, nor in other Latin American countries a new or emerging issue. As an oil exporting nation, Mexico, historically has paid major attention to hydrocarbon contamination and its implications for the environment, especially when its impact was related to drinking water safety and public health criteria. It is only more recently, that a more generic and holistic approach has emerged, which has included other industrial sectors and their environmental liabilities. This new approach is directed towards the government's and private industry's extended obligation and responsibility in mega-site remediation, brown-field re-vitalisation and the re-urbanisation of degraded land. This book arose from the scientific interest and the environmental preoccupation of researchers and governmental representatives alike. They provide a concise overview of concepts and remediation/sanitation technologies available today. At the same time they bear witness to the wealth of solutions available in order to tackle the inherent and very serious problem of environmental degradation in Mexico.