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Afternoon tea is more than a meal--it's a moment, an aesthetic, a
pose. Afternoon Tea Is the New Happy Hour features more than 75
recipes to make your tea time memorable. Inside you'll find
easy-to-follow recipes to create tea sandwiches, scones, breads,
cakes, dips, and, of course--tea. Whether you're throwing a vintage
tea party or looking for high tea food ideas, there's something for
everyone. Bestselling author Gail Greco also shares cooking and
serving tea tips, tea etiquette, insight on the differences between
using tea bags, a tea kettle, and loose leaves, and the lingo used
by tea connoisseurs. Gail includes her own food photography which
showcases the happy hour crowd pleasers. In this cookbook, you'll
find: Plenty of tea time favorites, like Apple Hibiscus Tea, Tea
Toddy One-Shot, Alice's Sorbet Float Tea, and Basic Barista Tea
Latte with Rooibos. For appetizers Gail shares Cheddar Ranch Crab
Dip, Spicey Baked Artichoke Bruschetta, Pizza Cupcakes, and Mini
Soft Baked Pretzels. If you're craving sandwiches, you'll find
Pimento Pita Pocket Poufs and Food Truck Zone Shrimp/Corn ' Wiches.
And to keep everyone excited, you'll find Tea-Thyme Ginger Bars,
Glazed Lemon Loaf Cake, Teasicles, Potato Chip Walnut Tartlets, and
Puddle-of-Chocolate and Chai Pots de Creme. There's something for
everyone! This beautiful cookbook will provide you with the high
tea food ideas you can't find anywhere else. Afternoon Tea Is the
New Happy Hour is a wildly creative mix of vintage and modern.
Pinkies up, it's tea time!
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