Everyone loves pizza, right?

Saver of parties, empty fridges and hangovers the world over – pizza has come to the rescue of the human race more times than is worth counting. So, if you can’t imagine your world without dough, cheese and tomato, then these are the cards for you.

With 20 delicious recipes, learn how to make the greatest Neapolitan pizza dough, the perfect San Marzano tomato sauce and add your favourite toppings, from Double Pepperoni and Spicy Honey to Carbonara and more. What's not to love?

Courteney Cox and real life husband David Arquette star in this Richard Benjamin screwball comedy about a travel writer Samantha (Cox) who suffers from a host of phobias, including agoraphobia and claustrophia. She has just watched her psychologist suffer a mental meltdown and be taken away and, instead of terminating her therapy, Samantha decides to take over the role of the missing psychologist in order to manipulate her sexy neighbour Michael (David James Elliot), who also needs some help with his girlfriend, and an eccentric magazine salesman Henry (Arquette).

Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.

Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.

Everyone loves pizza, right? Saver of parties, empty fridges and hangovers the world over - pizza has come to the rescue of the human race more times than is worth counting. So, if you can't imagine your world without dough, cheese and tomato, then this is the book for you. All things pizza are here - from its history and family tree, to world famous pizzerias and even an exploration into the pizza variants we love to hate (hamburger crust pizza anyone?). The Pizza Pilgrims, Thom and James Elliot, have spent years researching the best pizza that the world has to offer, all while running their own legendary pizza joints across the UK. Alongside pizza maps of their favourite global pizza cities (so you can conduct your very own pizza pilgrimage) the book is also packed with over 30 recipes to make sure you finally delete your local takeaway from speed dial #1. From an NY slice, to true Neapolitan pizza made in a frying pan, Pizza offers classic and new creations, including guest chefs' collabs, and the Pilgrims' very own Nutella pizza ring! Oven fresh and packed with interviews, pizza facts, movie scenes, world records and even pizza tattoos, Pizza is illustrated with all manner of pie-based fun and written with a hearty dose of humour. The perfect companion for the pizza lover in your life. Fact.

Join the Pizza Pilgrims on a fun and thrilling ride through the city of Naples.

Famed the world over as the birthplace of pizza, Naples is an extraordinary city that revolves around food. Thom and James Elliot are adopted sons of Naples, with a little black book of chefs, suppliers, restaurateurs and people who have become close friends and colleagues over the past decade of the Pizza Pilgrims restaurants. In 2023 they built the world’s smallest mobile pizzeria – a Vespa with a pizza oven on the back – much to the Neapolitans’ delight and bemusement, and over the past two years they have travelled around the city with photographer Dave Brown, capturing the very best that Naples has to offer.

Including Neapolitan classics and personalised recipes from the Pizza legends of Naples, as well as expert tips for making your own authentic Neapolitan pizza, Pizza Napoli is a riotous, glorious explosion of a book infused with ready wit. With unprecedented access to previously undocumented places, and to the stories of the remarkable people, Pizza Napoli is more than just a cookbook – it lifts the lid on a city that is rising up to claim its rightful place as one of the true gastronomic centres of the world.

SLICE is packed with over 30 recipes to make sure you finally delete your local takeout from speed dial #1. From an NY slice, to true Neapolitan pizza made in a frying pan, SLICE offers classic and new creations, and even a sweet Nutella pizza ring!

Learn how to make the greatest Neapolitan pizza dough, the perfect San Marzano tomato topping, then grace your creation with the finest ingredients—from Double Pepperoni and Spicy Honey through Eggplant Parmigiana, from Carbonara to Capricciosa; and the fiery Burrata Diavola.

What's not to love? Go on, grab a SLICE!

GNU Emacs is the most popular and widespread of the Emacs family of editors. It is also the most powerful and flexible. Unlike all other text editors, GNU Emacs is a complete working environment--you can stay within Emacs all day without leaving. "Learning GNU Emacs," 3rd Edition tells readers how to get started with the GNU Emacs editor. It is a thorough guide that will also "grow" with you: as you become more proficient, this book will help you learn how to use Emacs more effectively. It takes you from basic Emacs usage (simple text editing) to moderately complicated customization and programming.

The third edition of "Learning GNU Emacs" describes Emacs 21.3 from the ground up, including new user interface features such as an icon-based toolbar and an interactive interface to Emacs customization. A new chapter details how to install and run Emacs on Mac OS X, Windows, and Linux, including tips for using Emacs effectively on those platforms.

"Learning GNU Emacs," third edition, covers:

How to edit files with Emacs

Using the operating system shell through Emacs

How to use multiple buffers, windows, and frames

Customizing Emacs interactively and through startup files

Writing macros to circumvent repetitious tasks

Emacs as a programming environment for Java, C++, and Perl, among others

Using Emacs as an integrated development environment (IDE)

Integrating Emacs with CVS, Subversion and other change control systems for projects with multiple developers

Writing HTML, XHTML, and XML with Emacs

The basics of Emacs Lisp

The book is aimed at new Emacs users, whether or not they are programmers. Also useful for readers switching from other Emacsimplementations to GNU Emacs.