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James McHugh offers the first comprehensive examination of the
concepts and practices related to smell in pre-modern India.
Drawing on a wide range of textual sources, from poetry to medical
texts, he shows the deeply significant religious and cultural role
of smell in India throughout the first millennium CE. McHugh
describes sophisticated arts of perfumery, developed in temples,
monasteries, and courts, which resulted in worldwide ocean trade.
He shows that various religious discourses on the purpose of life
emphasized the pleasures of the senses, including olfactory
experience, as a valid end in themselves. Fragrances and stenches
were analogous to certain values, aesthetic or ethical, and in a
system where karmic results often had a sensory impact-where evil
literally stank-the ethical and aesthetic became difficult to
distinguish. Sandalwood and Carrion explores smell in pre-modern
India from many perspectives, covering such topics as philosophical
accounts of smell perception, odors in literature, the history of
perfumery in India, the significance of sandalwood in Buddhism, and
the divine offering of perfume to the gods.
James McHugh offers the first comprehensive examination of the
concepts and practices related to smell in pre-modern India.
Drawing on a wide range of textual sources, from poetry to medical
texts, he shows the deeply significant religious and cultural role
of smell in India throughout the first millennium CE. McHugh
describes sophisticated arts of perfumery, developed in temples,
monasteries, and courts, which resulted in worldwide ocean trade.
He shows that various religious discourses on the purpose of life
emphasized the pleasures of the senses, including olfactory
experience, as a valid end in themselves. Fragrances and stenches
were analogous to certain values, aesthetic or ethical, and in a
system where karmic results often had a sensory impact-where evil
literally stank-the ethical and aesthetic became difficult to
distinguish. Sandalwood and Carrion explores smell in pre-modern
India from many perspectives, covering such topics as philosophical
accounts of smell perception, odors in literature, the history of
perfumery in India, the significance of sandalwood in Buddhism, and
the divine offering of perfume to the gods.
The first comprehensive book on alcohol in pre-modern India, An
Unholy Brew: Alcohol in Indian History and Religions uses a wide
range of sources from the Vedas to the Kamasutra to explore drinks
and styles of drinking, as well as rationales for abstinence from
the earliest Sanskrit written records through the second millennium
CE. Books about the global history of alcohol almost never give
attention to India. But a wide range of texts provide plenty of
evidence that there was a thriving culture of drinking in ancient
and medieval India, from public carousing at the brewery and
drinking house to imbibing at festivals and weddings. There was
also an elite drinking culture depicted in poetic texts (often in
an erotic mode), and medical texts explain how to balance drink and
health. By no means everyone drank, however, and there were many
sophisticated religious arguments for abstinence. McHugh begins by
surveying the intoxicating drinks that were available, including
grain beers, palm toddy, and imported wine, detailing the ways
people used grains, sugars, fruits, and herbs over the centuries to
produce an impressive array of liquors. He presents myths that
explain how drink came into being and how it was assigned the
ritual and legal status it has in our time. The book also explores
Hindu, Buddhist, and Jain moral and legal texts on drink and
abstinence, as well as how drink is used in some Tantric rituals,
and translates in full a detailed description of the goddess
Liquor, Suradevi. Cannabis, betel, soma, and opium are also
considered. Finally, McHugh investigates what has happened to these
drinks, stories, and theories in the last few centuries. An Unholy
Brew brings to life the overlooked, complex world of brewing,
drinking, and abstaining in pre-modern India, and offers
illuminating case studies on topics such as law and medicine, even
providing recipes for some drinks.
The first comprehensive book on alcohol in pre-modern India, An
Unholy Brew: Alcohol in Indian History and Religions uses a wide
range of sources from the Vedas to the Kamasutra to explore drinks
and styles of drinking, as well as rationales for abstinence from
the earliest Sanskrit written records through the second millennium
CE. Books about the global history of alcohol almost never give
attention to India. But a wide range of texts provide plenty of
evidence that there was a thriving culture of drinking in ancient
and medieval India, from public carousing at the brewery and
drinking house to imbibing at festivals and weddings. There was
also an elite drinking culture depicted in poetic texts (often in
an erotic mode), and medical texts explain how to balance drink and
health. By no means everyone drank, however, and there were many
sophisticated religious arguments for abstinence. McHugh begins by
surveying the intoxicating drinks that were available, including
grain beers, palm toddy, and imported wine, detailing the ways
people used grains, sugars, fruits, and herbs over the centuries to
produce an impressive array of liquors. He presents myths that
explain how drink came into being and how it was assigned the
ritual and legal status it has in our time. The book also explores
Hindu, Buddhist, and Jain moral and legal texts on drink and
abstinence, as well as how drink is used in some Tantric rituals,
and translates in full a detailed description of the goddess
Liquor, Suradevi. Cannabis, betel, soma, and opium are also
considered. Finally, McHugh investigates what has happened to these
drinks, stories, and theories in the last few centuries. An Unholy
Brew brings to life the overlooked, complex world of brewing,
drinking, and abstaining in pre-modern India, and offers
illuminating case studies on topics such as law and medicine, even
providing recipes for some drinks.
This full featured text is provided as an option to the price
sensitive student. It is a full 4 color text that's three whole
punched and made available at a discount to students. Also
available in a package with "Connect Plus" ISBN: 9780077713164.
Understanding Business has long been the market leader because we
listen to instructors and students. With this eleventh edition we
are proud to offer a platinum experience, that: Improves Student
Performance-Understanding Business puts students at the center.
It's the only learning program on the market to offer proven
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Connect (R) Business, and the only program to offer the first and
only adaptive eBook ever, SmartBook. Enhances your Teaching-The
authors are dedicated to supporting your teaching and your
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resources based on YOUR suggestions and course needs. This is the
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