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Showing 1 - 8 of
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This book concisely reviews our current understanding of hypoxia,
molecular targeting, DNA repair, cancer stem cells, and tumor
pathophysiology, while also discussing novel strategies for putting
these findings into practice in daily clinical routine.
Radiotherapy is an important part of modern multimodal cancer
treatment, and the past several years have witnessed not only
substantial improvements in radiation techniques and the use of new
beam qualities, but also major strides in our understanding of
molecular tumor biology and tumor radiation response. Against this
backdrop, the book highlights recent efforts to identify reasonable
and clinically applicable biomarkers using broad-spectrum tissue
microarrays and high-throughput systems biology approaches like
genomics and epigenomics. In particular, it describes in detail how
such molecular information is now being exploited for diagnostic
imaging and imaging throughout treatment using the example of
positron emission tomography. By discussing all these issues in the
context of modern radiation oncology, the book provides a broad,
up-to-date overview of the molecular aspects of radiation oncology
that will hopefully foster its further optimization.
"Honey, I'm Homemade: Sweet Treats from the Beehive across the
Centuries and around the World" showcases a wealth of recipes for
cookies, breads, pies, puddings, and cakes that feature honey as an
essential ingredient. Noted entomologist May Berenbaum also details
the fascinating history of honey harvesting and consumption around
the world, explains the honey bee's extraordinary capacity to
process nectar into concentrated sweetness, and marvels at honey's
diverse flavors and health benefits. Honey is a unique food because
of its power to evoke a particular time and place. Every time it is
collected from a hive, honey takes on the nuanced flavors of a
particular set of flowers--clover, orange blossoms, buckwheat, or
others--at a certain point in time processed and stored by a
particular group of bees. Honey is not just a snapshot of a time
and place--it's the "taste" of a time and place, and it lends its
flavors to the delectable baked goods and other treats found here.
More than a cookbook, "Honey, I'm Homemade" is a tribute to the
remarkable work of "Apis mellifera, " the humble honey bee whose
pollination services allow three-quarters of all flowering plant
species to reproduce and flourish. Sales of the book will benefit
the University of Illinois Pollinatarium--the first freestanding
science outreach center in the nation devoted to flowering plants
and their pollinators. Because so much depends on honey bees, and
because people have benefited from their labors for millennia,
"Honey, I'm Homemade" is the perfect way to share and celebrate
honey's sweetness and delight.
This book concisely reviews our current understanding of hypoxia,
molecular targeting, DNA repair, cancer stem cells, and tumor
pathophysiology, while also discussing novel strategies for putting
these findings into practice in daily clinical routine.
Radiotherapy is an important part of modern multimodal cancer
treatment, and the past several years have witnessed not only
substantial improvements in radiation techniques and the use of new
beam qualities, but also major strides in our understanding of
molecular tumor biology and tumor radiation response. Against this
backdrop, the book highlights recent efforts to identify reasonable
and clinically applicable biomarkers using broad-spectrum tissue
microarrays and high-throughput systems biology approaches like
genomics and epigenomics. In particular, it describes in detail how
such molecular information is now being exploited for diagnostic
imaging and imaging throughout treatment using the example of
positron emission tomography. By discussing all these issues in the
context of modern radiation oncology, the book provides a broad,
up-to-date overview of the molecular aspects of radiation oncology
that will hopefully foster its further optimization.
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