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This is a new release of the original 1940 edition.
This is a new release of the original 1940 edition.
This is a new release of the original 1940 edition.
This is a new release of the original 1941 edition.
This is a new release of the original 1940 edition.
This is a new release of the original 1940 edition.
250 Recipes. Additional Contributors Are Helen Lucy Kinney, Madeleine Jasper, Ann Heiberg And Louise Willey.
250 Recipes. Additional Contributors Are Helen Lucy Kinney, Madeleine Jasper, Ann Heiberg And Louise Willey.
Kessinger Publishing is the place to find hundreds of thousands of rare and hard-to-find books with something of interest for everyone!
Contains Recipes For Entrees, Custards And Souffles, Appetizers And Canapes, Omelets And Pancakes, Garnishes And Sauces, Scrambled, Creamed, Poached, Stuffed, Baked And Fried Eggs, Beverages, Salads.
Collected By The Culinary Institute Of America, Some Of The More Unusual Recipes Included In This Booklet Include Persimmon Meringue, Frosted Orange Pie, Honey And Raisin Pie, Hawaiian Pie, Chocolate Butterscotch Pie, Grapefruit Pie, Pumpkin Alaska, And Lemon Potato Pie, To Name Just A Few.
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing many of these classic works in affordable, high quality, modern editions, using the original text and artwork.
Features Recipes For All Kinds Of Make-Ahead Food For Buffets Including Salads, Hot And Cold Entrees And Sweets.
Kessinger Publishing is the place to find hundreds of thousands of rare and hard-to-find books with something of interest for everyone!
Kessinger Publishing is the place to find hundreds of thousands of rare and hard-to-find books with something of interest for everyone!
Kessinger Publishing is the place to find hundreds of thousands of rare and hard-to-find books with something of interest for everyone!
Kessinger Publishing is the place to find hundreds of thousands of rare and hard-to-find books with something of interest for everyone!
Contains Recipes For Entrees, Custards And Souffles, Appetizers And Canapes, Omelets And Pancakes, Garnishes And Sauces, Scrambled, Creamed, Poached, Stuffed, Baked And Fried Eggs, Beverages, Salads.
Contains Recipes For Entrees, Custards And Souffles, Appetizers And Canapes, Omelets And Pancakes, Garnishes And Sauces, Scrambled, Creamed, Poached, Stuffed, Baked And Fried Eggs, Beverages, Salads. |
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