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Cookery and Pastry (Paperback): Susanna Maciver Cookery and Pastry (Paperback)
Susanna Maciver
R535 Discovery Miles 5 350 Ships in 12 - 19 working days
Cookery and Pastry, as Taught and Practised by Mrs Maciver, ... To Which are Added, Figures of Dinner and Supper Courses, ...... Cookery and Pastry, as Taught and Practised by Mrs Maciver, ... To Which are Added, Figures of Dinner and Supper Courses, ... Also, a Correct List of Every Thing in Season for Every Month in the Year. A new Edition, With Additions (Hardcover)
Susanna Maciver
R914 Discovery Miles 9 140 Ships in 12 - 19 working days
Cookery, and Pastry. As Taught and Practised by Mrs Maciver, Teacher of Those Arts in Edinburgh (Hardcover): Susanna Maciver Cookery, and Pastry. As Taught and Practised by Mrs Maciver, Teacher of Those Arts in Edinburgh (Hardcover)
Susanna Maciver
R948 Discovery Miles 9 480 Ships in 12 - 19 working days
Cookery, and Pastry. As Taught and Practised by Mrs MacIver, Teacher of Those Arts in Edinburgh. The Third Edition (Hardcover):... Cookery, and Pastry. As Taught and Practised by Mrs MacIver, Teacher of Those Arts in Edinburgh. The Third Edition (Hardcover)
Susanna Maciver
R948 Discovery Miles 9 480 Ships in 12 - 19 working days
Cookery, and Pastry. As Taught and Practised by Mrs Maciver, Teacher of Those Arts in Edinburgh. The Second Edition... Cookery, and Pastry. As Taught and Practised by Mrs Maciver, Teacher of Those Arts in Edinburgh. The Second Edition (Hardcover)
Susanna Maciver
R949 Discovery Miles 9 490 Ships in 12 - 19 working days
Cookery and Pastry (Paperback): Susanna Maciver Cookery and Pastry (Paperback)
Susanna Maciver; Created by University of Leeds Library
R684 Discovery Miles 6 840 Ships in 10 - 15 working days
Cookery and Pastry (Paperback): Susanna Maciver Cookery and Pastry (Paperback)
Susanna Maciver
R631 Discovery Miles 6 310 Ships in 10 - 15 working days
Cookery, and Pastry. as Taught and Practised by Mrs Maciver, Teacher of Those Arts in Edinburgh. the Second Edition.... Cookery, and Pastry. as Taught and Practised by Mrs Maciver, Teacher of Those Arts in Edinburgh. the Second Edition. (Paperback)
Susanna Maciver
R712 R638 Discovery Miles 6 380 Save R74 (10%) Ships in 10 - 15 working days

The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars.Medical theory and practice of the 1700s developed rapidly, as is evidenced by the extensive collection, which includes descriptions of diseases, their conditions, and treatments. Books on science and technology, agriculture, military technology, natural philosophy, even cookbooks, are all contained here.++++The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++National Library of ScotlandT166518Edinburgh: printed for the author; and sold by her, at her house, 1777. xii,238p.; 12

Cookery, and Pastry. as Taught and Practised by Mrs Maciver, Teacher of Those Arts in Edinburgh. (Paperback): Susanna Maciver Cookery, and Pastry. as Taught and Practised by Mrs Maciver, Teacher of Those Arts in Edinburgh. (Paperback)
Susanna Maciver
R792 Discovery Miles 7 920 Ships in 10 - 15 working days

The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars.Medical theory and practice of the 1700s developed rapidly, as is evidenced by the extensive collection, which includes descriptions of diseases, their conditions, and treatments. Books on science and technology, agriculture, military technology, natural philosophy, even cookbooks, are all contained here.++++The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++National Library of ScotlandT166984Edinburgh: printed for the author; and sold by her, and by W. Drummond, W. Gray, C. Elliot, and other booksellers, 1774. xii,238p.; 12

Cookery and Pastry, as Taught and Practised by Mrs Maciver, ... to Which Are Added, Figures of Dinner and Supper Courses, ...... Cookery and Pastry, as Taught and Practised by Mrs Maciver, ... to Which Are Added, Figures of Dinner and Supper Courses, ... Also, a Correct List of Every Thing in Season for Every Month in the Year. a New Edition, with Additions. (Paperback)
Susanna Maciver
R758 Discovery Miles 7 580 Ships in 10 - 15 working days

The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars.Medical theory and practice of the 1700s developed rapidly, as is evidenced by the extensive collection, which includes descriptions of diseases, their conditions, and treatments. Books on science and technology, agriculture, military technology, natural philosophy, even cookbooks, are all contained here.++++The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++National Library of ScotlandN027351Edinburgh: printed by D. Schaw and Co.; for J. Fairbairn, 1800. 204p.; 12

Cookery, and Pastry. as Taught and Practised by Mrs Maciver, Teacher of Those Arts in Edinburgh. the Third Edition.... Cookery, and Pastry. as Taught and Practised by Mrs Maciver, Teacher of Those Arts in Edinburgh. the Third Edition. (Paperback)
Susanna Maciver
R792 Discovery Miles 7 920 Ships in 10 - 15 working days

The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars.Medical theory and practice of the 1700s developed rapidly, as is evidenced by the extensive collection, which includes descriptions of diseases, their conditions, and treatments. Books on science and technology, agriculture, military technology, natural philosophy, even cookbooks, are all contained here.++++The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++National Library of ScotlandN024825Edinburgh: printed for the author; and sold by her, at her house, 1782. xii,238p.; 12

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