Vegetables are more than just food for humans: they've been characters, companions, and even protagonists throughout history. "How Carrots Won the Trojan War" is a delightful collection of little-known stories about the origins, legends, and historical significance of 23 of the world's most popular vegetables. Curious cooks, devoted gardeners, and casual readers alike will be fascinated by the far-fetched tales of their favourite foods' pasts. Readers will discover why Roman gladiators were massaged with onion juice before battle, how celery contributed to Casanova's conquests, how peas almost poisoned General Washington, why some seventeenth-century turnips were considered degenerate, and, of course, how carrots helped the Greeks win the Trojan War (hint: carrots enabled the soldiers to stay inside the Trojan horse without a break).

Best practices for the eight most profitable crops: tomatoes, eggplant, cucumbers, peppers, leafy greens, lettuce, herbs, and microgreens "Mefferd's book fills a gaping void in the literature for market growers. I highly recommend it to anyone growing in greenhouses, or who aspires to."- Ben Hartman, author of The Lean Farm Whether growing in a heated greenhouse or unheated hoophouse, this book offers a decision-making framework for how to best manage crops Today only a few dozen large-scale producers dominate the greenhouse produce market. Why? Because they know and employ best practices for the most profitable crops. The Greenhouse and Hoophouse Grower's Handbook levels the playing field by revealing these practices so that all growers-large and small-can maximize the potential of their protected growing space. Whether growing in a heated greenhouse or unheated hoophouse, this book offers a decision-making framework for how to best manage crops that goes beyond a list of simple do's and don'ts. Author Andrew Mefferd spent years consulting for growers using protected agriculture in a wide variety of climates, soils, and conditions. The Greenhouse and Hoophouse Grower's Handbook brings his experience and expertise to bear in an in-depth guide that will help readers make their investment in greenhouse space worthwhile. Every year, more growers are turning to protected culture to deal with unpredictable weather and to meet out-of-season demand for local food, but many end up spinning their wheels, wasting time and money on unprofitable crops grown in ways that don't make the most of their precious greenhouse space. In The Greenhouse and Hoophouse Grower's Handbook comprehensive chapters include: Protected Growing Structures and their features Heating, Cooling, Lighting, and Irrigation Plant Basics Propagation, Pruning, and Trellising Grafting And Much More! Mefferd's book is full of techniques and strategies that can help farms stay profitable, satisfy customers, and become an integral part of re-localizing our food system. From seed to sale, The Greenhouse and Hoophouse Grower's Handbook is the indispensable resource for protected growing.

"Growing some fruit, veg and herbs is one of the most life-enhancing, practical and enriching things that anyone with a scrap of land can ever do." - Monty Don Unrivalled gardening wisdom from Britain's favourite gardener. Written as he talks, this is Monty Don right beside you in the garden, challenging norms and sharing his advice based on years of experience. Month-by-month, Monty reveals the jobs he does in his own garden, that he hopes are relevant to you. Discover Monty's thoughts and musings on nature, seasons, colour, design, pests, flowering shrubs, containers, and much more. Monty's intimate and beautifully written narrative is accompanied by photos of his own garden. "You need nature more than she needs you. It is not an equal relationship. Serve her well and she will look after you. Abuse her and everyone loses." - Monty Don

It's possible to create a productive garden with very few inputs, no fertilizer, and no tilling. Grow Your Soil! guides home gardeners through the process of creating and maintaining rich, dark, crumbly soil that's teeming with life while cultivating a beautiful, bountiful garden. With a combination of cover crops, constant mulching, and a simple-but-supercharged recipe for compost tea, author Diane Miessler shares with readers the techniques she used to transformed her own land over the course of a decade from a roadside dump for broken asphalt into a garden that literally stops traffic.