Books > Social sciences > Education > Higher & further education
|
Buy Now
Food in the Ancient World from A to Z (Paperback)
Loot Price: R1,531
Discovery Miles 15 310
|
|
Food in the Ancient World from A to Z (Paperback)
Series: The Ancient World from A to Z
Expected to ship within 9 - 15 working days
|
Sensual yet pre-eminently functional, food is of intrinsic interest
to us all. This exciting new work by a leading authority explores
food and related concepts in the Greek and Roman worlds. In entries
ranging from a few lines to a couple of pages, Andrew Dalby
describes individual foodstuffs (such as catfish, gazelle, peaches
and parsley), utensils, ancient writers on food, and a vast range
of other topics, drawn from classical literature, history and
archaeology, as well as looking at the approaches of modern
scholars. Approachable, reliable and fun, this A-to-Z explains and
clarifies a subject that crops up in numerous classical sources,
from plays to histories and beyond. It also gives references to
useful primary and secondary reading. It will be an invaluable
companion for students, academics and gastronomes alike.
General
Imprint: |
Routledge
|
Country of origin: |
United Kingdom |
Series: |
The Ancient World from A to Z |
Release date: |
October 2013 |
First published: |
2003 |
Authors: |
Andrew Dalby
|
Dimensions: |
234 x 156 x 28mm (L x W x T) |
Format: |
Paperback
|
Pages: |
432 |
ISBN-13: |
978-0-415-86279-0 |
Categories: |
Books >
Social sciences >
Education >
Higher & further education >
General
|
LSN: |
0-415-86279-5 |
Barcode: |
9780415862790 |
Is the information for this product incomplete, wrong or inappropriate?
Let us know about it.
Does this product have an incorrect or missing image?
Send us a new image.
Is this product missing categories?
Add more categories.
Review This Product
No reviews yet - be the first to create one!
|
You might also like..
|
Email address subscribed successfully.
A activation email has been sent to you.
Please click the link in that email to activate your subscription.