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Trade and Public Health - The WTO, Tobacco, Alcohol, and Diet (Hardcover)
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Trade and Public Health - The WTO, Tobacco, Alcohol, and Diet (Hardcover)
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Non-communicable diseases, associated with risk factors such as
tobacco consumption, poor diet, and alcohol use, represent a
growing health burden around the world. The seriousness of
non-communicable diseases is reflected in the adoption of
international instruments such as the WHO Framework Convention on
Tobacco Control; the WHO Global Strategy on Diet, Physical Activity
and Health; and the WHO Global Strategy to Reduce the Harmful Use
of Alcohol. In line with these instruments, states are beginning to
use measures such as taxes, restrictions on marketing, product
regulation, and labeling measures for public health purposes. This
book examines the extent to which the law of the World Trade
Organization restricts domestic implementation of these types of
measures. The relationship between international health instruments
and the WTO Agreement is examined, as are the WTO covered
agreements themselves.
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