Sustainability in the Food Industry (Hardcover)

Sustainability in the Food Industry examines various aspects of food industry including an overview of agriculture and sustainability in supply chain and food industry. Food industry is a complicated, vast and diverse industry, supplying food all around the work for the sustenance of human lives. Provides the reader with insight into the strategies related to the industry's sustainability, so as to understand the main agenda behind establishing a systematic framework for Quality, Safety and Sustainability in Food Industry.

General

Imprint:	Arcler Education Inc
Country of origin:	Canada
Release date:	December 2018
Authors:	Cristina Garcia Jaime
Dimensions:	229 x 152 x 25mm (L x W x T)
Format:	Hardcover - Cloth over boards
Pages:	273
ISBN-13:	978-1-77361-400-7
Categories:	Books > Professional & Technical > Technology: general issues > General
LSN:	1-77361-400-2
Barcode:	9781773614007

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!