This volume aims at covering the variety of issues lying at the
intersection of the modern theory of Industrial Organization and of
the more traditional Agricultural Economics. The book is divided
into three main sections. Each of them includes contributions which
are particularly relevant for a better understanding of one or
several of the following key issues: the organization of
agriculture and its mechanisms, the extent of the market power in
agri-food industries and, more generally, the failures of
agricultural markets, and finally the nature of government's
intervention in these markets.
General
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