You will not go hungry in Melbourne, of that we are certain. This
energetic city at the southeastern edge of the Australian continent
offers food and drink of unmatchable quality and variety. The
casual approach of its restaurants, bars and cafes and its spirit
of invention ripple across oceans, into kitchens and onto counters
around the world. Our guide comprises 40 points of interest,
including galleries, markets, shops and parks, among them: Tailored
cocktails at The Everleigh The open-air bar and cinema atop 1920s
Curtin House Polish sausage and German bratwurst at Queen Victoria
Market The unspoiled 1950s charm of Pellegrini's Espresso Bar The
Royal Botanic Gardens' sylvan pleasures
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