From favorite cookbook author Julia Turshen comes this practical
and inspiring handbook for political activism—with recipes. As
the millions who marched in January 2017 demonstrated, activism is
the new normal. When people search for ways to resist injustice and
express support for civil rights, environmental protections, and
more, they begin by gathering around the table to talk and plan.
These dishes foster community and provide sustenance for the mind
and soul, including a dozen of the healthy, affordable recipes
Turshen is known for, plus over 15 more recipes from a diverse
range of celebrated chefs. With stimulating lists, extensive
resources, and essays from activists in the worlds of food,
politics, and social causes, Feed the Resistance is a must have
handbook for anyone hoping to make a difference.
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