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Books > Business & Economics > Industry & industrial studies > Manufacturing industries > Food manufacturing & related industries

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The Food Lover's Handbook (Paperback) Loot Price: R351
Discovery Miles 3 510
You Save: R29 (8%)
The Food Lover's Handbook (Paperback): Mark Price

The Food Lover's Handbook (Paperback)

Mark Price

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List price R380 Loot Price R351 Discovery Miles 3 510 You Save R29 (8%)

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In this beautifully illustrated handbook, food expert Mark Price shines the spotlight on 40 of the most popular foods - from everyday items like tea, coffee and cheese, to luxury products like caviar and chocolate. A timely and topical guide for foodies and everyday shoppers, this book dispels unhelpful food myths and provides fact-based, unbiased accounts of where food comes from, the morals behind different production methods, and why prices and taste vary.

This book will equip readers and shoppers with the tools they need to be able to make informed decisions about what to buy and how much to spend. Standing apart from subjective discussions about taste, and debates around health and nutrition, this book clearly and concisely explains why the cheapest to the most expensive foods cost what they do.

Peppered throughout with first-hand experience and anecdotes, Mark Price goes back to the origins of these items, their historical significance and perceived value in today's society, and advice on the products you should 'try before you die'!

General

Imprint: Ebury Press
Country of origin: United Kingdom
Release date: July 2016
Authors: Mark Price (Author)
Dimensions: 231 x 151 x 20mm (L x W x T)
Format: Paperback
Pages: 315
ISBN-13: 978-1-78503-198-4
Categories: Books > Health, Home & Family > Cookery / food & drink etc > General
Books > Reference & Interdisciplinary > Interdisciplinary studies > Cultural studies > General
Books > Business & Economics > Industry & industrial studies > Manufacturing industries > Food manufacturing & related industries > General
Books > Food & Drink > General
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LSN: 1-78503-198-8
Barcode: 9781785031984

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