In presenting a variety of theoretical and cross-cultural
perspectives on pure food, this volume demonstrates similarities
and variations in cultural beliefs, behaviours and practices in
different societies. These in turn highlight that pure food is a
common issue for humanity, whatever the society, whatever the era.
As a subject with much contemporary and cross-disciplinary
relevance, Pure Food will appeal to students and academics involved
in any food-related discipline, to professional practitioners
promoting healthier foods and nutrition and to general readers with
an interest in food.
General
| Imprint: |
Berghahn Books
|
| Country of origin: |
United Kingdom |
| Series: |
Anthropology of Food & Nutrition |
| Release date: |
July 2023 |
| Editors: |
Paul Collinson
• Helen Macbeth
|
| Dimensions: |
229 x 152mm (L x W) |
| Format: |
Hardcover
|
| Pages: |
240 |
| ISBN-13: |
978-1-80539-018-3 |
| Categories: |
Books
|
| LSN: |
1-80539-018-X |
| Barcode: |
9781805390183 |
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