Cultivating Nature - The Conservation of a Valencian Working Landscape (Paperback)

Winner of the 2019 Turku Book Award from the European Society for Environmental History The Albufera Natural Park, an area ten kilometers south of Valencia that is widely regarded as the birthplace of paella, has long been prized by residents and visitors alike. Since the twentieth century, the disparate visions of city dwellers, farmers, fishermen, scientists, politicians, and tourists have made this working landscape a site of ongoing conflict over environmental conservation in Europe, the future of Spain, and Valencian identity. In Cultivating Nature, Sarah Hamilton explores the Albufera's contested lands and waters, which have supported and been transformed by human activity for a millennium, in order to understand regional, national, and global social histories. She argues that efforts to preserve biological and cultural diversity must incorporate the interests of those who live within heavily modified and long-exploited ecosystems such as the Albufera de Valencia. Shifting between local struggles and global debates, this fascinating environmental history reveals how Franco's dictatorship, Spain's integration with Europe, and the crisis in European agriculture have shaped the Albufera, its users, and its inhabitants.

General

Imprint:	University of Washington Press
Country of origin:	United States
Series:	Weyerhaeuser Environmental Books
Release date:	August 2020
Authors:	Sarah R. Hamilton
Foreword by:	Paul S. Sutter
Series editors:	Paul S. Sutter
Dimensions:	229 x 152 x 23mm (L x W x T)
Format:	Paperback - Trade
Pages:	312
ISBN-13:	978-0-295-74809-2
Categories:	Books > Humanities > History > European history > General Books > Humanities > History > History of specific subjects > Social & cultural history Books > Earth & environment > The environment > Conservation of the environment > General Books > History > European history > General Books > History > History of specific subjects > Social & cultural history Promotions
LSN:	0-295-74809-5
Barcode:	9780295748092

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