Beyond Global Food Supply Chains - Crisis, Disruption, Regeneration (Paperback, 1st ed. 2022)

This open access book takes the upheaval of the global COVID-19 pandemic as a springboard from which to interrogate a larger set of structural, environmental and political fault lines running through the global food system. In a context in which disruptions to the production, distribution, and consumption of food are figured as exceptions to the smooth, just-in-time efficiencies of global supply chains, these essays reveal the global food system as one that is inherently disruptive of human lives and flourishing, and of relationships between people, places, and environments. The pandemic thus represents a particular, acute moment of disruption, offering a lens on a deeper, longer set of systemic processes, and shining new light on transformational possibilities.

General

Imprint:	Palgrave Macmillan
Country of origin:	Singapore
Release date:	July 2022
First published:	2022
Editors:	Victoria Stead • Melinda Hinkson
Dimensions:	210 x 148mm (L x W)
Format:	Paperback
Pages:	179
Edition:	1st ed. 2022
ISBN-13:	978-981-19-3157-4
Categories:	Books > Earth & environment > The environment > Management of land & natural resources Books > Social sciences > Sociology, social studies > Anthropology > General Books > Earth & environment > Geography > Human geography > General Promotions
LSN:	981-19-3157-7
Barcode:	9789811931574

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