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Meet the Tan family, who have created a homemade Peranakan food legacy in Singapore!Join the fourth generation member of the family, Ethan, as he travels back in time tracing the evolution of his family business - home-grown brand HarriAnns Nonya Table - from a humble push-cart to the chain of Peranakan cafes it is today. Just like Peranakan food, this story is spiced generously with the different flavours of life.Come join the feast!
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