Meet the Tan family, who have created a homemade Peranakan food
legacy in Singapore!Join the fourth generation member of the
family, Ethan, as he travels back in time tracing the evolution of
his family business - home-grown brand HarriAnns Nonya Table - from
a humble push-cart to the chain of Peranakan cafes it is today.
Just like Peranakan food, this story is spiced generously with the
different flavours of life.Come join the feast!
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