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Genetically Modified Plants, Second Edition, provides an updated
roadmap and science-based methodology for assessing the safety of
genetic modification technologies, as well as risk assessment
approaches from regulators across different agroecosystems. This
new edition also includes expanded coverage of technologies used in
plant improvement, such as RNA-dependent DNA methylation, reverse
breeding, agroinfiltration, and gene-editing technologies such as
CRISPR and TALENS. This book is an essential resource for anyone
interested in crop improvement, including students and researchers,
practitioners in regulatory agencies, and policymakers involved in
plant biotechnology risk assessment.
Aimed at professionals and trainee professionals within the library
and information service (LIS) fields, this book reminds the reader
of the frequently ignored communication-gulf between the
professional and the layman, and in particular the lack of true
communication between LIS professionals and the user. It focuses
especially on non-standard users, such as non-native speakers or
those with some disability. The author provides accessible examples
of good practice, assesses their degree of success and suggests
further ways to improve performance in information provision.
Written by a poacher turned gamekeeper - an information
professional who is also an experienced adult educatorJargon-free
and accessible style of deliveryHighlights the human aspects of
using libraries, even if this is in a virtual environment"
For undergraduate courses in derivatives, options and futures,
financial engineering, financial mathematics, and risk management.
A reader-friendly book with an abundance of numerical and real-life
examples. Based on Hull's Options, Futures and Other Derivatives,
Fundamentals of Futures and Options Markets presents an accessible
and student-friendly overview of the topic without the use of
calculus. Packed with numerical examples and accounts of real-life
situations, this text effectively guides students through the
material while helping them prepare for the working world.
Unlike some other reproductions of classic texts (1) We have not
used OCR(Optical Character Recognition), as this leads to bad
quality books with introduced typos. (2) In books where there are
images such as portraits, maps, sketches etc We have endeavoured to
keep the quality of these images, so they represent accurately the
original artefact. Although occasionally there may be certain
imperfections with these old texts, we feel they deserve to be made
available for future generations to enjoy.
Unlike some other reproductions of classic texts (1) We have not
used OCR(Optical Character Recognition), as this leads to bad
quality books with introduced typos. (2) In books where there are
images such as portraits, maps, sketches etc We have endeavoured to
keep the quality of these images, so they represent accurately the
original artefact. Although occasionally there may be certain
imperfections with these old texts, we feel they deserve to be made
available for future generations to enjoy.
Unlike some other reproductions of classic texts (1) We have not
used OCR(Optical Character Recognition), as this leads to bad
quality books with introduced typos. (2) In books where there are
images such as portraits, maps, sketches etc We have endeavoured to
keep the quality of these images, so they represent accurately the
original artefact. Although occasionally there may be certain
imperfections with these old texts, we feel they deserve to be made
available for future generations to enjoy.
Unlike some other reproductions of classic texts (1) We have not
used OCR(Optical Character Recognition), as this leads to bad
quality books with introduced typos. (2) In books where there are
images such as portraits, maps, sketches etc We have endeavoured to
keep the quality of these images, so they represent accurately the
original artefact. Although occasionally there may be certain
imperfections with these old texts, we feel they deserve to be made
available for future generations to enjoy.
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