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Parkson City was once one of the most prominent cities in the
United States until the economic downturn. To spare themselves, the
wealthy of Parkson pooled their resources into building a massive
wall. The people left outside are forced to survive on their own
until one day, when a group of kids steals food from city. When his
sister is killed by one of the officer's, drunk, Robert James is
left in the dare of a mysterious elder who offers him a chance to
make a difference and change the status quo. After training for
nine years, he enters the walls of the city to find not all is as
he imagined-Parkson is in the midst of being controlled by a crime
lord protected by a mysterious enforcer. Now Robert must put aside
his disdain for Parkson's population and save them as the masked
vigilante . . . ShadowStrike
New in paperback! Justin Wilson made his mark as a storyteller and
humorist-a goodwill ambassador of the Cajun culture of South
Louisiana. He took a culture slur and made it a label of
distinction, proudly identifying himself, and his cooking, as
"Cajun." For this, his final retrospective, Wilson reminisces about
times gone by, the recipes he created, and the evolution of his
cooking style. He features delicious original recipes, including
some healthy and convenient options, and his famously funny
anecdotes. Complementing such tasty tidbits are photos that capture
the essence of this loveable Cajun icon. Now in paperback, this
classic is sure to help you "pass a good time." I GARONTEE!
He looks like a Southern colonel or someone you might have met on a
riverboat who wanted to teach you this new game, "poker." The face
is handsome, the eyebrows dance when he talks. It is when he talks
that you know you've never met anyone quite like him. He's an
original, one of a kind, and thousands upon thousands of people
have laughed as they never laughed before when he tells his
stories-tales about the the most unique people who inhabitthe our
earth, the great Cajuns of South Louisiana. . . . he is also an
artist when it comes to cooking. He can work the same magic with
fish and fowl, with vegetables and fruit, as he can with language.
He loves to cook. His mission in life seems to be to make people
enjoy life, to make them laugh, and to make them eat. (From the
foreword by Gus Weill) In this tasty collection, the world's
foremost Cajun humorist and acclaimed gourmet chef shares recipes
that will stimulate the most jaded taste buds. Sure to be a
favorite with old and new Justin Wilson fans alike, The Justin
Wilson Gourmet and Gourmand Cookbook combines Justin Wilson's
"ga-ron-teed to please" recipes with a liberal sprinkling of his
Cajun humor and forty-nine color photographs. Many of the recipes
on Justin's PBS show are featured.
Parkson City was once one of the most prominent cities in the
United States until the economic downturn. To spare themselves, the
wealthy of Parkson pooled their resources into building a massive
wall. The people left outside are forced to survive on their own
until one day, when a group of kids steals food from city. When his
sister is killed by one of the officer's, drunk, Robert James is
left in the dare of a mysterious elder who offers him a chance to
make a difference and change the status quo. After training for
nine years, he enters the walls of the city to find not all is as
he imagined-Parkson is in the midst of being controlled by a crime
lord protected by a mysterious enforcer. Now Robert must put aside
his disdain for Parkson's population and save them as the masked
vigilante . . . ShadowStrike
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