|
|
Showing 1 - 25 of
264 matches in All Departments
Omics in Horticulture Crops presents a comprehensive view of
germplasm diversity, genetic evolution, genomics, proteomics and
transcriptomics of fruit crops (temperate, tropical and subtropical
fruits, fruit nuts, berries), vegetables, tuberous crops,
ornamental and floricultural crops and medicinal aromatic plants.
Information covering phenomics, genetic diversity, phylogenetic
studies, genome sequencing, and genome barcoding through the
utilization of molecular markers plays an imperative role in the
characterization and effective utilization of diverse germplasm are
included in the book. This is a valuable reference for researchers
and academics seeking to improve cultivar productivity through
enhanced genetic diversity while also retaining optimal traits and
protecting the growing environment.
Herbs and spices are among the most versatile ingredients in food
processing, and alongside their sustained popularity as flavourants
and colourants they are increasingly being used for their natural
preservative and potential health-promoting properties. An
authoritative new edition in two volumes, Handbook of herbs and
spices provides a comprehensive guide to the properties, production
and application of a wide variety of commercially-significant herbs
and spices. Volume 1 begins with an introduction to herbs and
spices, discussing their definition, trade and applications. Both
the quality specifications for herbs and spices and the quality
indices for spice essential oils are reviewed in detail, before the
book goes on to look in depth at individual herbs and spices,
ranging from basil to vanilla. Each chapter provides detailed
coverage of a single herb or spice and begins by considering
origins, chemical composition and classification. The cultivation,
production and processing of the specific herb or spice is then
discussed in detail, followed by analysis of the main uses,
functional properties and toxicity. With its distinguished editor
and international team of expert contributors, the two volumes of
the new edition of Handbook of herbs and spices are an essential
reference for manufacturers using herbs and spices in their
products. They also provide valuable information for nutritionists
and academic researchers.
Herbs and spices are among the most versatile ingredients in food
processing, and alongside their sustained popularity as flavourants
and colourants they are increasingly being used for their natural
preservative and potential health-promoting properties. An
authoritative new edition in two volumes, Handbook of herbs and
spices provides a comprehensive guide to the properties, production
and application of a wide variety of commercially-significant herbs
and spices. Volume 2 begins with a discussion of such issues as the
medicinal uses of herbs and spices and their sustainable
production. Herbs and spices as natural antimicrobials in foods and
the effect of their natural antioxidants on the shelf life of food
are explored, before the book goes on to look in depth at
individual herbs and spices, ranging from ajowan to tamarind. Each
chapter provides detailed coverage of a single herb or spice, and
begins by considering origins, chemical composition and
classification. The cultivation, production and processing of the
specific herb or spice is then discussed in detail, followed by
analysis of the main uses, functional properties and toxicity. With
its distinguished editor and international team of expert
contributors, the two volumes of the new edition of Handbook of
herbs and spices are an essential reference for manufacturers using
herbs and spices in their products. They also provide valuable
information for nutritionists and academic researchers.
This book highlights recent advances in thin-film photonics,
particularly as building blocks of metamaterials and metasurfaces.
Recent advances in nanophotonics has demonstrated remarkable
control over the electromagnetic field by tailoring the optical
properties of materials at the subwavelength scale which results in
the emergence of metamaterials and metasurfaces. However, most of
the proposed platforms require intense lithography which makes them
of minor practical relevance. Stacked ultrathin-films of
dielectrics, semi-conductors, and metals are introduced as an
alternative platform that perform unique or similar
functionalities. This book discusses the new era of thin film
photonics and its potential applications in perfect and selective
light absorption, structural coloring, biosensing, enhanced
spontaneous emission, reconfigurable photonic devices and super
lensing.
The author had identified six 'Foundations Pillars' that are the
essential and minimum requirements for all nations, to ensure
development and improvements for all their citizenry. These are
appropriate building blocks, regardless of the type of government
the nation has, or the level of industrialisation and progress of
their economy. This book focuses on India; it provides a dimension
to the already ignited and meaningful discussion and debate for the
2014 Indian General Elections. It focuses on national and regional
level issues to identify longer-term sustainable changes that are
required for the essential improvements in India, for the benefit
of all its citizens. Building on the principle of Ashoka's Pillar
and stone inscribed edicts found across South Asia, this book aims
to engage citizens to the key priorities and importance of the six
'Foundation Pillars' that form the basis of national
transformational changes that are necessary to ensure improvements
for all our citizens. Using the analogy of a house, a house we name
India, these priorities form the six 'Foundation Pillars' on which
the new 'House of India' can be built, they are the necessary
components before citizens can the build a new Indian
super-structure 'house' above ground. The weaker these 'Foundation
Pillars', the greater the chance of unevenness and movement, and
consequently, that the building blocks above ground will crack,
damage and eventually either need rebuilding or redesigning. The
Indian approach, in many aspects follows behaviour of
'build-neglect-rebuild', where they build something, not
necessarily to last, but sufficient for a period, neglect it, and
then have to rebuild it, as by that time it is beyond repair. This
is where the author believes India is at the moment, and this case
study focuses on what citizens could do to change this for their
benefit.
God initially gave His Word to earth by way of the Jewish
community, so that Jewish culture could be reflected in his Word
throughout the world (rom. 3:1-2). This results in their
translation of the Bible being the closest to his intention for
mankind. For that reason I use "The Complete Jewish Bible" (CJB) as
my text for this manuscript.CHRISTIANITYChristianity is not a
religion. It is that type of being wherein the life of Jesus Christ
is portrayed in and through the life of another person. It
originates from the term Christ, which means The Anointed.
Originally, Christ Jesus was the image of God's person (Heb.l:3),
but was now anointed to carry out two missions. 1) To become the
prototype for man, and 2) to bring man into conformity to his own
person, thus making man the image of God (Rom.8:28-30).The process
of redemption effects in man the transformation that renders him a
new creature (2Cor.5:14-21; GaI.2:19-20). Redemption is possible
only through faith in the shed blood of Christ. Having gone through
this process one becomes a Christian and his lifestyle is
Christianity. It is therefore not a religion but it supersedes
religion.
Genetic Engineering of Horticultural Crops provides key insights
into commercialized crops, their improved productivity, disease and
pest resistance, and enhanced nutritional or medicinal benefits. It
includes insights into key technologies, such as marker traits
identification and genetic traits transfer for increased
productivity, examining the latest transgenic advances in a variety
of crops and providing foundational information that can be applied
to new areas of study. As modern biotechnology has helped to
increase crop productivity by introducing novel gene(s) with high
quality disease resistance and increased drought tolerance, this is
an ideal resource for researchers and industry professionals.
This book aims to identify the challenges presented by current
urban environmental governance practices in fast growing Indian
cities, to propose changes to the current governance implementation
strategies, and to explore the best practices to achieve
sustainable urban models through Indian and global perspectives.
With a focus on the city of Bengaluru, the book draws on extensive
reviews of literature and data to present current trends and
statuses of environmental resource use in growing urban centres of
India.The book analyzes the situations that impact urban
environmental governance decisions and outcomes and proposes
solutions to address these issues for long-term sustainability.
Policy makers, researchers, academics and development practitioners
in environmental politics and urban governance will find this work
of great interest. The book starts by examining different urban
environmental threats on global and domestic levels, and provides
evidence for the effectiveness of sustainable efforts to curb the
impact of crisis-like scenarios. Then the book discusses the role
of institutional regimes in influencing urban environmental
outcomes through policies, and analyzes the role of various actors
in the evolution of urban environmental governance from a legal
perspective at global and local scales. In the final chapters, the
book explores the trends and status of environmental resource
management in Bangalore Metropolitan Area (BMA), and examines the
dynamics of local institutions and governance structures for
regulating environmental governance for promoting effective
sustainable environmental governance in Bengaluru.
Plant genomics and biotechnology have recently made enormous
strides, and hold the potential to benefit agriculture, the
environment and various other dimensions of the human endeavor. It
is no exaggeration to claim that the twenty-first century belongs
to biotechnology. Knowledge generation in this field is growing at
a frenetic pace, and keeping abreast of the latest advances and
calls on us to double our efforts. Volume II of this two-part
series addresses cutting-edge aspects of plant genomics and
biotechnology. It includes 37 chapters contributed by over 70
researchers, each of which is an expert in his/her own field of
research. Biotechnology has helped to solve many conundrums of
plant life that had long remained a mystery to mankind. This volume
opens with an exhaustive chapter on the role played by thale cress,
Arabidopsis thaliana, which is believed to be the Drosophila of the
plant kingdom and an invaluable model plant for understanding basic
concepts in plant biology. This is followed by chapters on
bioremediation, biofuels and biofertilizers through microalgal
manipulation, making it a commercializable prospect; discerning
finer details of biotic stress with plant-fungal interactions; and
the dynamics of abiotic and biotic stresses, which also figure
elsewhere in the book. Breeding crop plants for desirable traits
has long been an endeavor of biotechnologists. The significance of
molecular markers, marker assisted selection and techniques are
covered in a dedicated chapter, as are comprehensive reviews on
plant molecular biology, DNA fingerprinting techniques, genomic
structure and functional genomics. A chapter dedicated to
organellar genomes provides extensive information on this important
aspect. Elsewhere in the book, the newly emerging area of
epigenetics is presented as seen through the lens of biotechnology,
showcasing the pivotal role of DNA methylation in effecting
permanent and transient changes to the genome. Exclusive chapters
deal with bioinformatics and systems biology. Handy tools for
practical applications such as somatic embryogenesis and
micropropagation are included to provide frontline information to
entrepreneurs, as is a chapter on somaclonal variation.Overcoming
barriers to sexual incompatibility has also long been a focus of
biotechnology, and is addressed in chapters on wide hybridization
and hybrid embryo rescue. Another area of accomplishing triploids
through endosperm culture is included as a non-conventional
breeding strategy. Secondary metabolite production through tissue
cultures, which is of importance to industrial scientists, is also
covered. Worldwide exchange of plant genetic material is currently
an essential topic, as is conserving natural resources in situ.
Chapters on in vitro conservation of extant, threatened and other
valuable germplasms, gene banking and related issues are included,
along with an extensive account of the biotechnology of spices -
the low-volume, high-value crops. Metabolic engineering is another
emerging field that provides commercial opportunities. As is well
known, there is widespread concern over genetically modified crops
among the public. GM crops are covered, as are genetic engineering
strategies for combating biotic and abiotic stresses where no other
solutions are in sight. RNAi- and micro RNA- based strategies for
crop improvement have proved to offer novel alternatives to the
existing non-conventional techniques, and detailed information on
these aspects is also included. The book's last five chapters are
devoted to presenting the various aspects of environmental, marine,
desert and rural biotechnology. The state-of-the-art coverage on a
wide range of plant genomics and biotechnology topics will be of
great interest to post-graduate students and researchers, including
the employees of seed and biotechnology companies, and to
instructors in the fields of plant genetics, breeding and
biotechnology.
|
|