Practical and easy to understand, SAFETY, HEALTH, AND ENVIRONMENTAL CONCEPTS FOR THE PROCESS INDUSTRY, Second Edition is an essential text for anyone who apsires to work in process technology. Through a hands-on approach and direct writing style, the author succinctly covers all of the safety and regulatory issues essential to the industry. In addition, relevant topics such as OSHA regulations and analyzer technology are discussed in detail. Each chapter includes learning objectives, a list of the key terms, a chapter summary, and review questions. This thoroughly revised second edition also includes a chapter specific to OSHA and DOT, upgraded artwork, and relevant articles to enhance your understanding and demonstrate real world relevance.

Quality Concepts for the Process Industry prepares readers for a career as process plant operators. This book covers the classical concepts of quality control in a style and at a depth that should be acquired by all employees of the process industries. Each chapter of the text contains chapter objectives, thorough discussions of the concepts presented, a summary, and end-of-chapter review questions. There is a complete glossary of terms and a list of additional references in the back of the book.

Process Technology Systems uses a straightforward approach to address the various systems in the processing industry, starting with the most common, such as cooling water, wastewater, and steam, and then progressing to less common concepts such as crystallization and extraction. Each chapter has a small line drawing or P&ID (Piping and Instrumentation Diagram) of the system under discussion and photos of some of the equipment, providing readers with visual references as they go. Each topic is covered in-depth, and features important information on its safety implications, as well as troubleshooting. With completely up-to-date information and technology, this book will help readers grasp the fundamentals of all the main process technology systems, as well as the importance of each system for meeting production schedules and determining quality of products and efficiency.

Addressing modern process plant operations in an easy-to-understand format, this comprehensive book reveals the important role technicians play in the function of a business unit. The author thoroughly examines operator responsibilities and functions, from recognizing opportunities that improve process operations, to detecting and removing threats to steady-state operation. The book also systematically explores business fundamentals and the importance of quality, as well as the chemistry and physics of process operations, maintenance duties, material handling, and process troubleshooting techniques. Now thoroughly expanded and updated, the Second Edition of this trusted guide includes new chapters on jobs in process technology, environmental compliance, emergency response, and instrumentation. With numerous new and revised tables and photos, as well as additional learning resources to promote Internet research and critical thinking, the book is an even more useful and effective resource for current and future process plant technicians.