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Kipling's letters, never before collected and edited and largely
unpublished, are now presented in an annotated edition based on the
more than 6,000 letters preserved in public and private collections
all over the world. Planned in an edition of four volumes, the
Letters reveal Kipling with a fullness and immediacy of detail
unmatched by any other source. The first two volumes present the
first half of Kipling's life, down to the end of the nineteenth
century. They show the remarkable transformation of the young
schoolboy into the seasoned Indian journalist, and the even more
remarkable transformation of the Indian journalist into the famous
writer, the most dazzling literary success of the 1890s. Kipling's
hard years of apprenticeship, his restless travels and eager
encounters with cities and men, his triumphant struggles in the
literary wars, are all vividly set forth. The Letters also take
Kipling through his marriage and the births of his children,
through the mingled happiness and distress of his American years,
to the tragedy of his daughter's death at the very highest moment
of his literary fame.
'The letters bring the man marvellously alive...a perfect bedside
book and an important contribution to Kipling scholarship.' - Ian
McIntyre, Times Volume 3 of Kipling's Letters covers the decade
1900-10, the years in which Kipling published Kim, Just So Stories,
The Five Nations, Traffics and Discoveries, Puck of Pook's Hill,
Actions and Reactions, and Rewards and Fairies. The narrative of
his life includes the years in South Africa during and after the
Boer War, his move to Bateman's in Sussex, his increasing
involvement in the politics of preparedness and the growing record
of his honours, culminating in the Nobel Prize.
This collection, first published in 1963, includes 29 of George
Eliot's essays written between 1846 and 1868. Through these essays,
Pinney has managed to convey her range of subject-matters and
variety of style. This title, with an introduction and footnotes
written by the editor, will be of particular interest to students
of literature.
This collection, first published in 1963, includes 29 of George
Eliot's essays written between 1846 and 1868. Through these essays,
Pinney has managed to convey her range of subject-matters and
variety of style. This title, with an introduction and footnotes
written by the editor, will be of particular interest to students
of literature.
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Notes on a Cellar-Book
George Saintsbury; Edited by Thomas Pinney; Contributions by Thomas Pinney
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R764
Discovery Miles 7 640
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Ships in 12 - 17 working days
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Since its first publication in 1920, George Saintsbury's classic
Notes on a Cellar-Book has remained one of the greatest tributes to
drink and drinking in the literature of wine. A collection of
tasting notes, menus, and robust opinions, the work is filled with
anecdotes and recollections of wines and spirits consumedâfrom
the heights of RomanĂŠe-Conti to the simple pleasures of beer,
flip, and mum. Thomas Pinney brings this unique work alive for
contemporary audiences by providing the keys to a full
understanding of Notes on a Cellar-Book in a new edition that
includes explanatory endnotes, an essay on the book's legacy, and
additional articles on wine by Saintsbury.
Rudyard Kipling has been described as 'one of the few complete
originals in English literature'. In his last work, Something of
Myself, he reflects on his life and the basis of his art. Yet
paradoxically this ostensibly autobiographical work (as an early
critic pointed out) actually discloses very little of himself.
Thomas Pinney's revealing edition now uncovers the extraordinary
extent to which Kipling's account of his life fails to match the
biographical facts, in a series of selections, omissions and
distortions. Illustrated with Kipling's own satirical drawings from
the manuscripts, and brought together with his other
autobiographical writings (some previously unpublished), this
fascinating book sheds new light on the intriguing relationship
between Kipling's life and work.
Rudyard Kipling's (1865-1936) work is known and loved the world
over by children and adults alike; it has been translated into many
languages, and onto the cinema screen. This volume brings together
for the first time some 86 uncollected short fictions. Almost all
of them will be unfamiliar to readers; some are unrecorded in any
bibliography; some are here published for the first time. Most of
them come from Kipling's Indian years and show him experimenting
with a great variety of forms and tones. We see the young Kipling
enjoying the exercise of his craft; yet the voice that emerges
throughout is always unmistakably his own, changing the scene every
time the curtain is raised.
Rudyard Kipling (1865-1936), winner of the 1907 Nobel Prize for
Literature and author of one of the most popular poems in the
English language, 'If-', has long captured the interest of poetry
lovers. Here, Thomas Pinney brings together a selection of
well-established favourites and the best of the previously
uncollected and unpublished poems from The Cambridge Edition of the
Poems of Rudyard Kipling (2013). The poems, whether exploring the
colonial experience, exposing the injustice of war, or appreciating
the beauties of nature, resonate with Kipling's keen observations
of his world and strong sense of poetic rhythm. Discovered by
Pinney in an array of unlikely hiding places, the uncollected and
unpublished poems show the diversity and development of Kipling's
talent over his lifetime, and, when combined with long-held
favourites, offer readers a unique opportunity to experience
Kipling's mastery of poetry in a new way.
Some of Macaulay's letters were printed in nineteenth-century
memoirs, but a 'Complete Letters' of this eminent Victorian has
long been needed. Professor Pinney is editing the whole body of
surviving letters by Macaulay, giving accurate texts and textual
and explanatory notes. The letters are in chronological order,
grouped by historical theme and phases of Macaulay's life. The
first two volumes deal with his childhood, career at Cambridge,
early legal career and early political career, and end with him
about to leave for India. The letters are lively because Macaulay
(as lawyer, essayist, historian, politician, administrator, poet)
was a man of enormous energy and very wide interests. They will add
greatly to our sense of early Victorian political and cultural life
as well as to our understanding of Macaulay himself.
Some of Macaulay's letters were printed in nineteenth-century
memoirs, but a 'Complete Letters' of this eminent Victorian has
long been needed. Professor Pinney is editing the whole body of
surviving letters by Macaulay, giving accurate texts and textual
and explanatory notes. The letters are in chronological order,
grouped by historical theme and phases of Macaulay's life. The
first two volumes deal with his childhood, career at Cambridge,
early legal career and early political career, and end with him
about to leave for India. The letters are lively because Macaulay
(as lawyer, essayist, historian, politician, administrator, poet)
was a man of enormous energy and very wide interests. They will add
greatly to our sense of early Victorian political and cultural life
as well as to our understanding of Macaulay himself.
The third volume of Thomas Pinney's acclaimed edition of Macaulay's
letters brings the work to its halfway point. This volume begins
with Macaulay preparing to sail for India as a member of the
supreme Council, covers his Indian career, his return to England,
renewed election to Parliament and appointment to the Whig Cabinet;
it ends with the defeat of Melbourne's ministry. Many of the
letters are previously unpublished, and are notable for their brisk
and vivid style, clear and readable as was all Macaulay's prose.
They throw particular light on his Indian years, in which Macaulay
played a significant part in liberalising movement begun by
Bentinck. The period also took Macaulay through several personal
crises, brought about by the death of one favourite sister and the
marriage of another. In these letters too Macaulay often concerns
himself with his continuing literary career.
The fourth volume of Thomas Pinney's acclaimed edition of
Macaulay's letters covers the period between September 1841 and
December 1848, in which Macaulay is shown keeping up an active
political life as MP for Edinburgh and member of Lord John
Russell's Whig Cabinet. At the same time his literary reputation is
extended by The Lays of Ancient Rome, the collected Essays, and, at
the end of the period spanned by this volume, the triumphant
publication of the first two volumes of the History of England. In
the same years Macaulay was enjoying perhaps the most satisfactory
period of his private life: we see him comfortably established in
the Albany, enjoying the society of his sister and her family,
taking part as a leading figure in Whig political and literary
circles, and confidently at work on the book which was to crown his
fame.
The years covered in this fifth volume of Macaulay's letters were a
striking mixture of triumph and loss. The publication of the first
part of The History of England at the end of 1848 set Macaulay at
the top of his fame, not merely in England, but on the Continent
and in America. Honours came pouring in, and the sales of his books
began to make him a rich man. The publication of the second part of
the History in 1855 was a publishing event of unparalleled
magnitude: 25,000 copies were subscribed at once in England, and
four times that number were quickly sold in the United States. To
add to his triumph, the people of Edinburgh, who had so rudely and
unexpectedly rejected him in 1847 as their representative in
parliament, now recanted; though Macaulay refused even to appear
before them, they insisted upon returning him to parliament, and
did so in 1852.
The last four years of Macaulay's life, documented in this final
volume of the Letters, began as an agreeable coda to the rest. He
had come to terms with his invalid state, and took great
satisfaction in the achievement that he had already realised. He
continued to work at his History, but without any expectations or
anxieties, instead he enjoyed what his labours had already brought
him. First among these was his house, Holly Lodge, in Kensington,
where he removed early in 1856 after nearly fifteen years in
chambers at the Albany. At Holly Lodge, attended by servants, and
visited by a steady company of family and friends, Macaulay took
pleasure in entertaining, and in supervising the care of his trees,
lawn and flowers - novel amusements to an urban bachelor of
literary habits.
A personal view of England, from the Napoleonic Wars to the high
tide of mid-Victorian prosperity, is recorded in these letters of
one of the Victorian era's greatest figures. Historian, essayist,
poet, orator, statesman, Macaulay saw and recorded - and frequently
had part in - some of the most important events of his time. The
abolition of slavery and the slave trade, the passage of the Reform
Bill, the reform of Indian government, and the struggle over the
Corn Laws are among the public interests of Macaulay's letters. At
the same time they present a lively picture of the style and
behaviour of Macaulay's time as he saw it in many different scenes:
among the Evangelicals of Clapham, at Cambridge, amidst the society
of Holland House, in Parliament, at the country houses of the grand
Whigs, and among the literary, legal and political circles of
Victorian London.
The Vikings called North America 'Vinland', the land of wine.
Giovanni de Verrazzano, the Italian explorer who first described
the grapes of the New World, was sure that 'they would yield
excellent wines'. And when the English settlers found grapes
growing so thickly that they covered the ground down to the very
seashore, they concluded that 'in all the world the like abundance
is not to be found'. Thus, from the very beginning the promise of
America was, in part, the alluring promise of wine. How that
promise was repeatedly baffled, how its realization was gradually
begun, and how at last it has been triumphantly fulfilled is the
story told in this book. It is a story that touches on nearly every
section of the United States and includes the whole range of
American society from the founders to the latest immigrants.
Germans in Pennsylvania, Swiss in Georgia, Minorcans in Florida,
Italians in Arkansas, French in Kansas, Chinese in California - all
contributed to the domestication of Bacchus in the New World. So
too did innumerable individuals, institutions, and organizations.
Prominent politicians, obscure farmers, eager amateurs, sober
scientists: these and all the other kinds and conditions of
American men and women figure in the story. The history of wine in
America is, in many ways, the history of American origins and of
American enterprise in microcosm. While much of that history has
been lost to sight, especially after Prohibition, the recovery of
the record has been the goal of many investigators over the years,
and the results are here brought together for the first time. In
print in its entirety for the first time, "A History of Wine in
America" is the most comprehensive account of winemaking in the
United States, from the Norse discovery of native grapes in 1001
A.D., through Prohibition, and up to the present expansion of
winemaking in every state.
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Notes on a Cellar-Book (Hardcover)
George Saintsbury; Edited by Thomas Pinney; Contributions by Thomas Pinney
|
R1,087
R951
Discovery Miles 9 510
Save R136 (13%)
|
Ships in 12 - 17 working days
|
Since its first publication in 1920, George Saintsbury's classic
"Notes on a Cellar-Book" has remained one of the greatest tributes
to drink and drinking in the literature of wine. A collection of
tasting notes, menus, and robust opinions, the work is filled with
anecdotes and recollections of wines and spirits consumed - from
the heights of Romanee-Conti to the simple pleasures of beer, flip,
and mum. Thomas Pinney brings this unique work alive for
contemporary audiences by providing the keys to a full
understanding of "Notes on a Cellar-Book" in a new edition that
includes explanatory endnotes, an essay on the book's legacy, and
additional articles on wine by Saintsbury.
Americans learned how to make wine successfully about two hundred
years ago, after failing for more than two hundred years. Thomas
Pinney takes an engaging approach to the history of American wine
by telling its story through the lives of 13 people who played
significant roles in building an industry that now extends to every
state. While some names - such as Mondavi and Gallo - will be
familiar, others are less well known. These include the wealthy
Nicholas Longworth, who produced the first popular American wine;
the German immigrant George Husmann, who championed the native
Norton grape in Missouri and supplied rootstock to save French
vineyards from phylloxera; Frank Schoonmaker, who championed the
varietal concept over wines with misleading names; and, Maynard
Amerine, who helped make UC Davis a world-class winemaking school.
"A History of Wine in America" is the definitive account of
winemaking in the United States, first as it was carried out under
Prohibition, and then as it developed and spread to all fifty
states after the repeal of Prohibition. Engagingly written,
exhaustively researched, and rich in detail, this book describes
how Prohibition devastated the wine industry, the conditions of
renewal after Repeal, the various New Deal measures that affected
wine, and the early markets and methods. Thomas Pinney goes on to
examine the effects of World War II and how the troubled postwar
years led to the great wine boom of the late 1960s, the spread of
winegrowing to almost every state, and its continued expansion to
the present day. The history of wine in America is, in many ways,
the history of America and of American enterprise in microcosm.
Pinney's sweeping narrative comprises a lively cast of characters
that includes politicians, bootleggers, entrepreneurs, growers,
scientists, and visionaries. Pinney relates the development of
winemaking in states such as New York and Ohio; its extension to
Pennsylvania, Virginia, Texas, and other states; and its notable
successes in California, Washington, and Oregon. He is the first to
tell the complete and connected story of the rebirth of the wine
industry in California, now one of the most successful winemaking
regions in the world.
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