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Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
Bring warmth and sweetness into your home during the most festive months of the year with a whole host of delights, including Matcha & Coconut Trees, Apple Gingerbread, Chocolate & Pecan Snowballs and Pistachio Raspberry Rings. The recipes in Let it Snow are simple, fun, and will feed a whole Christmas party; and come accompanied by cute decoration ideas and transporting photographs of beautiful snowy scenes.
This is an adorable collection of children's celebration cakes
boasting the unique but easily achievable modelling skills of
internationally renowned cake designer and sugarmodeller Maisie
Parrish. Each new design has true character and unique charm, ideal
for a children's party with a difference. Each project is
accompanied by quick-to-make cupcakes and minicakes to complement
the main cake or to make when time is short. With simple
sugarcrafting techniques, figure modelling instructions and clear
step-by-step photography, designs are ideal for both beginner and
intermediate sugarcrafters. Whether you're just creating one of the
30 character cake toppers or a whole singing and dancing theme,
this is the book to show you how to do it the fun and easy way.
This pocket-sized baking book is awash in charm, color, and smart puns for bakers: you can have your cake and eat it too! Thirty recipes range from chocolate brownies, shortbread caramel slice, and chocolate chip cookies to layered berry pavlova and chocolate ganache bundt. Its compact size makes it unintimidating and also a perfect gift, even if it's just for yourself. In Charlotte's own words, You'd butter believe this is the only baking book you'll need.
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