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Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft

Handmade Gifts From The Kitchen - More Than 100 Culinary Inspired Presents To Make And Bake (Hardcover): Alison Walker Handmade Gifts From The Kitchen - More Than 100 Culinary Inspired Presents To Make And Bake (Hardcover)
Alison Walker 1
R155 R131 Discovery Miles 1 310 Save R24 (15%) Ships in 3 - 5 working days

Handmade Gifts From The Kitchen is a delightful gift in itself, as well as a beautiful collection of culinary gift ideas for you to make and bake at home for friends and family.

Indulgent fudge, warming liqueurs, spicy chutneys, sweet and crumbly homemade biscuits … the list goes on. A jar of your favourite preserve or a box of homemade truffles is a delightful way to say thank you to someone special, or for Christmas or birthdays, or indeed for any celebration whatever time of the year. Full of love and originality, the recipes are a pleasure to create and wrap as well as to give. Each recipe has a guide for how long it takes to prepare and make, and the introduction to each offers ideas on how to use it or adapt it for any occasion.

There is a myriad of ideas for wrapping the gifts in a stunning and stylish way, so that every gift is unique.

Bakgeheime - Resepte Vir Elke Okkasie (Afrikaans, Hardcover): Martjie Malan Bakgeheime - Resepte Vir Elke Okkasie (Afrikaans, Hardcover)
Martjie Malan
R450 R351 Discovery Miles 3 510 Save R99 (22%) Ships in 5 - 10 working days

Die pragtig geillustreerde boek is daarop gemik om van enige iemand ’n suksesvolle bakker te maak. Dit is gegrond op basiese baktegnieke en wenke. Die resepte is deeglik getoets en het maklike stappe om te volg. Daar word ook gefokus op die bakgeheime wat min ander bakboeke inhou. Dit sal vir jou die selfvertroue gee om die basiese resepte met gemak te bak en jou stadig maar seker die moed gee om die meer tegniese resepte te bemeester. Om tuis te bak gee vir jou ‘n uitlaatklep, ’n plek om kreatief te wees en geleentheid om iets te kan gee wat jy self gemaak het.

Die resepversameling sluit iets vir elke okkasie in; van kleingebak tot krummelrige pasteie. Lieflike koeke, blikke vol koekies, dekadente terte en eenvoudige skons is deel van die boek se gebak.

Nadiya Bakes - Includes all the delicious recipes from the BBC2 TV series (Hardcover): Nadiya Hussain Nadiya Bakes - Includes all the delicious recipes from the BBC2 TV series (Hardcover)
Nadiya Hussain 2
R713 R592 Discovery Miles 5 920 Save R121 (17%) Ships in 9 - 15 working days

Nadiya's brand new tie-in cookbook to accompany her 2020 BBC2 cookery series.

At last, Nadiya returns to baking. This is her long-awaited reunion with her true love - incredible cakes and bakes that we can all achieve at home. For her BBC2 series, Nadiya will be inspired by other creative bakers and discover more about the bakes that make her happiest. In true Nadiya style, she will uncover new recipes and techniques and create her own mouth-watering twists.

It's a fact that baking makes us happier and this book is bursting with recipes that will bring a little sunshine into your world and the lives of your friends, family and neighbours.

Nadiya will explore all areas of baking, conquering cakes and traybakes, no-bake bakes, tarts and pies, desserts, celebration bakes, biscuits and buns as well as breads and savouries. Recipes include Money-Can't-Buy-You-Happiness Brownies, Baked Chilli Churros, a beautiful Baked Rhubarb, Rosemary and Olive Oil Polenta Cake and a wow-factor Layered Honey and Soured Cream Cake.

Baking - For Profit And Pleasure (Paperback): Christine Capendale Baking - For Profit And Pleasure (Paperback)
Christine Capendale 1
R450 R387 Discovery Miles 3 870 Save R63 (14%) Ships in 4 - 8 working days

BAKING is a collection of over 80 inspiring recipes for experienced or beginner bakers.

With advice on equipment, costings, packaging, branding and top tips for successful home baking, you’ll soon be rustling up a host of delicious treats, from sensational cakes and savoury platters, to traybakes and traditional fare.

And being healthy doesn't mean that you should give up baking: there are recipes for gluten-free, vegan and low-sugar bakes.

Katrien's Dessert Cakes - Enjoy the Best of Two Worlds in One Irresistible Offering (Paperback): Katrien van Zyl Katrien's Dessert Cakes - Enjoy the Best of Two Worlds in One Irresistible Offering (Paperback)
Katrien van Zyl 1
R95 R75 Discovery Miles 750 Save R20 (21%) Ships in 5 - 10 working days

With this book the author tempts you to make scrumptious cakes with gourmet flavours for everyday dessert. Most of the cakes have traditional dessert flavours and will be ideal to serve as an after-dinner treat or even for afternoon tea. The cake, filling and coating recipes can be mixed and matched to create a different taste combination every time you bake. The book features 25 dessert cake projects from start to finish, showing you step by step how to create your own mouth-watering desserts. Also included are accompanying cupcakes for each recipe should you prefer a mini version served in individual portions. Everything can be made days or weeks in advance and kept refrigerated or frozen so that you have plenty of time to assemble the final product. There are also guidelines for increasing the recipes to suit specific needs, with lots of tips to help you create your own masterpiece.

Love Is A Pink Cake - Irresistible Bakes For Morning, Noon And Night (Hardcover): Claire Ptak Love Is A Pink Cake - Irresistible Bakes For Morning, Noon And Night (Hardcover)
Claire Ptak
R719 R678 Discovery Miles 6 780 Save R41 (6%) Ships in 12 - 17 working days

The very best cakes are always the ones we bake with love at home.

Claire Ptak has two homes: her native Northern California and London's East End. Inspired by the best ingredients found in both places - from fresh-picked berries to peach orchards - these 85 recipes for cakes, cookies, desserts and savoury bakes bring the flavours of her kitchen to yours.

In this book, English classics come with a west-coast twist, giving you recipes such as Chocolate Violet Babka Buns, Tahini Halva Brownies, Raspberry Loganberry Roulade with Mascarpone and Brown Sugar Victoria Sponge. Californian classics are reimagined as Ras el Hanout Snickerdoodles, Coconut Pudding Cake and Black Tea and Poppy Seed Muffins. You'll even find the recipe for Prince Harry and Megan Markle's Lemon and Elderflower Wedding Cake.

Katrien's crafty tray bakes - Scrumptious recipes and original craft decorations (Paperback): Katrien van Zyl Katrien's crafty tray bakes - Scrumptious recipes and original craft decorations (Paperback)
Katrien van Zyl 1
R95 R75 Discovery Miles 750 Save R20 (21%) Ships in 5 - 10 working days

This book shows you how to apply popular craft techniques to cake decorating, creating edible crafts using fondant icing (sugar paste), modelling paste, chocolate paste, buttercream icing, ganache and royal icing. Whether you are a baker or cake decorator who would like to learn new crafts and apply them to your cakes or a crafter who would like to learn to bake and decorate cakes, there is something for everyone. Katrien chose tray bake cakes (rectangular sheet cakes) to work on, keeping the shape simple and focusing on the craft techniques used to decorate them. The cake is a blank canvas on which artwork is created. The inspiration for the decorative designs comes from paper crafts, mosaics, embroidery, printed fabric patterns, quilting, applique and whatever craft you can imagine. This book features 18 cake craft projects from start to finish, as well as mini cakes, showing you step by step how to create your own works of art. As an added bonus there are some tried and trusted recipes for cakes, buttercream, ganache and fondant icing as well as designs to use in decorations.

Bake It Better - 70 Show-Stopping Recipes To Level Up Your Baking Skills (Hardcover): Matt Adlard Bake It Better - 70 Show-Stopping Recipes To Level Up Your Baking Skills (Hardcover)
Matt Adlard
R787 R688 Discovery Miles 6 880 Save R99 (13%) Ships in 9 - 15 working days

Why bake it “good enough” when you can Bake It Better?

In Bake It Better, Instagram and TikTok star Matt Adlard shares his tried-and-true baking approach to help home chefs advance from intermediate-level to master baker—all at their own pace. Each chapter has a dedicated theme, with recipes offering techniques to show you how to elevate your baking from refreshingly refined to extraordinarily elegant.

Each bake comes as a pair, beginning with a delicious “Tier 1” recipe, followed by an elevated “Tier 2” version for when you’re ready to take your skills to the next level. Love making Brioche from scratch? Why not take things up a notch with Brioche Cinnamon Rolls, using a slightly advanced technique? Or try your hand at Triple Chocolate Brownie Fingers once you’ve mastered the recipe for Chocolate Chunk Brownies.

Bake It Better includes:

  • 70 mouthwatering recipes for cakes, pastries, breads, cookies, ice creams, and more
  • Techniques for mastering essential skills and deepening your abilities
  • Expert advice from Matt Adlard on enhancing your expertise and building your confidence as a baker

Join Matt Adlard on a journey to whatever baking destination you seek—and enjoy the detours along the way!

Sweet memories - More than 50 recipes for home-made candies from days gone by (Paperback): Simone Balman Sweet memories - More than 50 recipes for home-made candies from days gone by (Paperback)
Simone Balman 1
R95 R75 Discovery Miles 750 Save R20 (21%) Ships in 5 - 10 working days

There has been a huge revival in home-made or artisanal products. People are moving away from manufactured products, returning to the tastes and memories of yesteryear. This book is an exploration into the world of forgotten sweets and candies - among the recipes are many well-loved favourites as well as some that have been rediscovered or simply created through the combination of retro flavours. While most recipes keep the spirit of the original candy, interesting new interpretations have also been included for the modern cook. This is what's on offer: Essential information about equipment, ingredients and techniques; Loads of hints and tips throughout; More than 50 foolproof recipes for toffee, caramels, truffles, fudge, filled chocolates, marshmallows, nougat and much more; Decorating ideas and packaging suggestions. There is plenty of detailed information for the beginner and lots of new ideas and mouthwatering recipes to inspire the seasoned candy maker. The magnificent photographs of the various sweets will soon have you drooling and raring to start boiling sugar. Whether you are making these delicious indulgences for friends and family, as gifts or to sell at craft or farmers' markets, this book is essential to ensure success. And everybody deserves a little something sweet.

French Boulangerie - Recipes And Techniques From The Ferrandi School Of Culinary Arts (Hardcover): Ferrandi Paris French Boulangerie - Recipes And Techniques From The Ferrandi School Of Culinary Arts (Hardcover)
Ferrandi Paris
R885 R650 Discovery Miles 6 500 Save R235 (27%) Ships in 12 - 17 working days

A complete baking course from the world-renowned professional culinary school École Ferrandi, dubbed the “Harvard of gastronomy” by Le Monde newspaper.

From crunchy baguettes to fig bread, and from traditional brioches to trendy cruffins, this comprehensive volume teaches aspiring bakers how to master the art of the French boulangerie. This new cookbook focuses on bread and viennoiserie, the category of French baked goods traditionally enjoyed for breakfast (like croissants and pains au chocolat); it is a perfect complement to Ferrandi’s bestselling French Pâtisserie, which covers baked desserts. Here, the culinary school’s team of experienced chef instructors provides more than 40 techniques, explained in 220 step-by-step instructions—from making your own poolish or levain to kneading, shaping, and scoring various types of loaves, and from laminating butter to braiding brioches. Base recipes for doughs, fillings, and classic viennoiserie provide fundamental building blocks.

Organized into four categories—traditional breads, specialty breads, viennoiserie, and sandwiches—the 83 easy-to-follow recipes provide home chefs with sweet and savory options for breakfast or snacks—from country bread to grissini, pastrami bagels to croque-monsieurs, and kougelhopf to beignets. Select gluten-free, vegetarian, and vegan recipes offer something for everyone. A general introduction explains the fundamentals of bread and viennoiserie making, including key ingredients, the importance of gluten, the steps of fermentation, and an informative glossary.

Sweet (Hardcover): Yotam Ottolenghi, Helen Goh Sweet (Hardcover)
Yotam Ottolenghi, Helen Goh 1
R900 R702 Discovery Miles 7 020 Save R198 (22%) Ships in 5 - 10 working days

In his stunning new baking and desserts cookbook Yotam Ottolenghi and his long-time collaborator Helen Goh bring the Ottolenghi hallmarks of fresh, evocative ingredients, exotic spices and complex flavourings - including fig, rose petal, saffron, aniseed, orange blossom, pistachio and cardamom - to indulgent cakes, biscuits, tarts, puddings, cheesecakes and ice cream.

Sweet includes over 110 innovative recipes, from Blackberry and Star Anise Friands, Tahini and Halva Brownies, Persian Love Cakes, Middle Eastern Millionaire’s Shortbread, and Saffron, Orange and Honey Madeleines to Flourless Chocolate Layer Cake with Coffee, Walnut and Rosewater and Cinnamon Pavlova with Praline Cream and Fresh Figs.

There is something here to delight everyone – from simple mini-cakes and cookies that parents can make with their children to showstopping layer cakes and roulades that will reignite the imaginations of accomplished bakers.

Natural Cakes - Cakes Made With Unrefined Whole & Delicious Ingredients (Hardcover): Giovanna Torrico Natural Cakes - Cakes Made With Unrefined Whole & Delicious Ingredients (Hardcover)
Giovanna Torrico
R495 R434 Discovery Miles 4 340 Save R61 (12%) Ships in 12 - 17 working days

Cakes are the utmost symbol of celebration and add sweetness to our lives beyond the sugar used to make them.

Natural food dyes like turmeric and beets lend supernatural hues to any batter or frosting. Buckwheat and brown rice flour give nuttiness and texture. And sweeteners like coconut sugar and date syrup add depth of flavor. With 70 recipes and easy swaps throughout, healthy doesn't need to mean cutting out sugar, nor does it need to be lackluster.

Whether it’s a birthday, anniversary, or any old Tuesday, cakes make it a celebration. With recipes like Nectarine Upside-down Cake and Date, Banana, and Rum Loaf, Natural Cakes utilizes easy swaps like fruit sweeteners, nut milks, and whole grain flours to make delectable, beautiful, and wholesome cakes.

Scone With The Wind - Cakes and Bakes with a Literary Twist (Hardcover): Miss Victoria Sponge Scone With The Wind - Cakes and Bakes with a Literary Twist (Hardcover)
Miss Victoria Sponge 1
R399 R326 Discovery Miles 3 260 Save R73 (18%) Ships in 9 - 15 working days

The perfect gift for those who like a good read and a slice of good cake, Scone with the Wind features 75 delicious literary inspired recipes. Beautifully packaged with bespoke line illustrations throughout, it really is the most novel way to get to grips with the classics! 'Funny and useable present for bakers AND non-bakers!' -- ***** Reader review 'Literally perfect!' -- ***** Reader review 'Super super cute' -- ***** Reader review 'The ideal gift for a book loving baker' -- ***** Reader review ************************************************************************************************* Bake your way through the classics from Jane Eclair to Tart of Darkness, Banana Karenina and On the Rocky Road, Flapjack and the Beanstalk, Nineteen-eighty Petit Fours and many more! Arranged by genre, enjoy biscuits and cakes, puddings and pies from romance and comedy through to horror and science fiction, and discover fun, edible versions of your favourite books. Includes witty introductions and amusing illustrations throughout, baking essentials and themed menus for book clubs, parties and afternoon teas. The ultimate treat for book (and cake) lovers! Recipes include: Breakfast at Tiffins Key Lime and Punishment, Captain Corelli's Madeleines, To Kill a Battenberg, Vanity Fairy Cakes, Middlemarshmallows, The War of the Viennese Whirls, Much Ado About Muffins, Scone with the Wind and more!

Baking Secrets - Recipes for Every Occasion (Hardcover): Martjie Malan Baking Secrets - Recipes for Every Occasion (Hardcover)
Martjie Malan
R450 R351 Discovery Miles 3 510 Save R99 (22%) Ships in 5 - 10 working days

Being a classic baker Martjie shares her passion for precision, and makes it doable with easy to follow steps, grounded on basic techniques and guidelines, sharing secrets few other baking books offer. Martjie guides you seemlessly from basic recipes, gradually giving you the confidence and experience to master the more difficult, technical ones.

A joy to read, and a feast for the eyes, it showcases an essential selection of quality recipes, helping you create a menu for every occasion. From Martjies legendary Meringue cake to her dark chocolate tart, she teaches you the art of the flakiest melt in your mouth pies, simple crumpets, french pancakes, basic tips and secrets. Perfect for the newly wed or anyone wanting to take their baking skills to the next level.

The Official Ninja Foodi Digital Air Fry Oven Cookbook - 75 Recipes for Quick and Easy Sheet Pan Meals (Paperback): Janet A... The Official Ninja Foodi Digital Air Fry Oven Cookbook - 75 Recipes for Quick and Easy Sheet Pan Meals (Paperback)
Janet A Zimmerman
R578 R494 Discovery Miles 4 940 Save R84 (15%) Ships in 10 - 15 working days
Cakes That Wow Cookbook - A Beginner's Guide to Baking and Decorating Spectacular Cakes (Paperback): Christina Wu Cakes That Wow Cookbook - A Beginner's Guide to Baking and Decorating Spectacular Cakes (Paperback)
Christina Wu
R499 R429 Discovery Miles 4 290 Save R70 (14%) Ships in 10 - 15 working days
Small Loaf Bread Machine Cookbook - Classic and Creative Recipes for Delicious 1-Pound Loaves (Paperback): Elle Scott Small Loaf Bread Machine Cookbook - Classic and Creative Recipes for Delicious 1-Pound Loaves (Paperback)
Elle Scott
R439 R369 Discovery Miles 3 690 Save R70 (16%) Ships in 10 - 15 working days
The Dessert Cookbook for Beginners - 100+ Simple Recipes for the New Baker (Paperback): Heather Farmer The Dessert Cookbook for Beginners - 100+ Simple Recipes for the New Baker (Paperback)
Heather Farmer
R567 R482 Discovery Miles 4 820 Save R85 (15%) Ships in 10 - 15 working days
Small-Batch Snacking Cake Cookbook - 75 Quick-Prep Recipes to Satisfy Your Sweet Tooth (Paperback): Aimee Broussard Small-Batch Snacking Cake Cookbook - 75 Quick-Prep Recipes to Satisfy Your Sweet Tooth (Paperback)
Aimee Broussard
R423 R359 Discovery Miles 3 590 Save R64 (15%) Ships in 10 - 15 working days
The Official Ninja Foodi Digital Air Fry Oven Cookbook - 75 Recipes for Quick and Easy Sheet Pan Meals (Hardcover): Janet A... The Official Ninja Foodi Digital Air Fry Oven Cookbook - 75 Recipes for Quick and Easy Sheet Pan Meals (Hardcover)
Janet A Zimmerman
R736 R632 Discovery Miles 6 320 Save R104 (14%) Ships in 10 - 15 working days
Dump Dinners - The Absolute Best Dump Dinners Cookbook with 75 Amazingly Easy Recipes (Paperback): Rockridge Press Dump Dinners - The Absolute Best Dump Dinners Cookbook with 75 Amazingly Easy Recipes (Paperback)
Rockridge Press
R356 R299 Discovery Miles 2 990 Save R57 (16%) Ships in 10 - 15 working days
The Cadbury Mini Eggs Cookbook (Hardcover): Cadbury The Cadbury Mini Eggs Cookbook (Hardcover)
Cadbury
R246 Discovery Miles 2 460 Ships in 12 - 17 working days

We might love our eggs mini, but there’s nothing small about our new cookbook.

We know the importance of a tasty treat and thought it was time that some old favourites were given a yummy Mini Eggs twist! We’ve popped on our aprons and have spent a lot of time getting messy in the kitchen to bring you this book of 60 favourites.

So whether you’re after a scrummy pud, a mouth-watering breakfast or some crumbly cookies that will wow your friends at the next bake sale, this book is just what you’ve been looking for.  

Dig in for delicious recipes including:

  • Mini Eggs Rocky Road
  • Mini Eggs Milkshake
  • Chocolate Meringue Mini Eggs Baskets
  • Mini Eggs Blondies
  • Super Speedy Mini Eggs Easter Fudge Nibbles
  • Mini Eggs Butterfly Surprise Cake
  • And lots more!
Katrien se koeke - Smullekker resepte en oorspronklike sjokoladeversierings (Paperback): Katrien van Zyl Katrien se koeke - Smullekker resepte en oorspronklike sjokoladeversierings (Paperback)
Katrien van Zyl
R95 R75 Discovery Miles 750 Save R20 (21%) Ships in 5 - 10 working days

Katrien is dol oor sjokolade en gebruik dit as versiering vir koeke omdat dit so 'n veelsydige medium is. In hierdie boek wys sy jou hoe om pragtig versierde koeke te skep: vars, eietyds, prettig en onweerstaanbaar. Daar is tegnieke en idees vir almal, of jy nou sommer 'n klaargemaakte koek koop en versier of met sorg jou eie heerlike koek bak volgens die resepte in die boek, of jy net vir spesiale geleenthede iets bak, of daagliks oonde vol koeke vir 'n tuisbedryf kafdraf. Met meer as 20 oorspronklike koekontwerpe, asook klein sjokoladeversierings, minikoeke en kolwyntjies, alles stap vir stap gedemonstreer, kan jy maklike leer hoe om jou eie meesterstukke te skep. Katrien deel wenke en kortpaaie wat sy met jare se eksperimente ontdek het. Die koekresepte is deeglik getoets, en saam met die smullekker vulselresepte met riglyne vir die vermeerdering van bestanddele na gelang van jou behoefte, asook patrone vir die versierings, maak dit van hierdie boek 'n onmisbare gids vir almal wat graag bak. Die inhoud dek die volgende: Basiese tegnieke; gereedskap; soorte sjokolade; hoe om met sjokolade te werk; die vul en bedek van koeke; hoe om koeke te stapel; koekbordversiering; ontwerpe; basiese resepte; porsiegids; vervoer en bere; uitmekaarhaal en sny; patrone. Die pragfoto's laat reg geskied aan die pragkoeke wat elkeen daarvan getuig dat koekbak 'n kunsvorm geword het. Die projekte is gegradeer van maklik tot gevorderd, dus is daar iets vir almal.

Small-Batch Keto Baking Cookbook - Perfect Portions of Low-Carb Breads, Cookies, Cakes, and More (Paperback): Lolita Carrico Small-Batch Keto Baking Cookbook - Perfect Portions of Low-Carb Breads, Cookies, Cakes, and More (Paperback)
Lolita Carrico
R382 R328 Discovery Miles 3 280 Save R54 (14%) Ships in 10 - 15 working days
Bruidspare In Suikerkuns - Twintig Projekte (Paperback): Katrien van Zyl Bruidspare In Suikerkuns - Twintig Projekte (Paperback)
Katrien van Zyl
R59 R47 Discovery Miles 470 Save R12 (20%) Ships in 5 - 10 working days

Katrien van Zyl deel vars, oorspronklike idees vir maklike bruidspare om op troukoeke te gebruik. Kies uit verskeie kombinasies, gelaatstrekke, haarstyle en bykomstighede en skep iets wat soos die bruidspaar lyk vir wie die koek bedoel is. 20 projekte met hope variasies; Duidelike stap-vir-stap aanwysings; Maklik om te maak en by die spesifieke bruidspaar te laat pas.

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