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Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft

OMMO Air Fryer Oven Cookbook - 1000-Day Delicious Recipes for Beginners (Hardcover): Paul Baynes OMMO Air Fryer Oven Cookbook - 1000-Day Delicious Recipes for Beginners (Hardcover)
Paul Baynes
R693 Discovery Miles 6 930 Ships in 10 - 15 working days
Cannelle et Vanille Bakes Simple - A New Way to Bake Gluten-Free (Hardcover): Aran Goyoaga Cannelle et Vanille Bakes Simple - A New Way to Bake Gluten-Free (Hardcover)
Aran Goyoaga 1
R1,042 R760 Discovery Miles 7 600 Save R282 (27%) Ships in 12 - 19 working days

Cannelle et Vanille's Aran Goyoaga shares 100 recipes that showcase how uncomplicated and delicious gluten-free baking can be. Her previous cookbook was a Most-Anticipated Fall Cookbook from Food & Wine, Food52 and Bon Appetit, a New York Times Holiday Books Pick, and a 2020 James Beard Award Semifinalist. Cannelle et Vanille Bakes Simple is all about easy-to-follow, gluten-free recipes for enticing breads, cakes, pies, tarts, biscuits, cookies, and includes a special holiday baking chapter. Aran also shares her gluten-free all-purpose baking mix so you can whip up a batch to keep in your pantry. An added bonus is that each recipe offers dairy-free substitutions and some are naturally vegan as well. With inventive, well-tested, recipes and Aran's clear guidance (plus 145 of her stunning photos), gluten-free baking is happily unfussy, producing irresistibly good results every time. Recipes include: * One-Bowl Apple, Yogurt, and Maple Cake * Double Melting Chocolate Cookies * Honeyed Apple Pie * Buttery Shortbread * Lemon Meringue Tartlets * Baguettes, brioche, and boules * Crispy Potato, Leek, and Kale Focaccia Pie * Pumpkin and Pine Nut Tart * And so many more tempting recipes

Teatime Birthdays - Afternoon Tea Celebrations for All Ages (Hardcover): Lorna Ables Reeves Teatime Birthdays - Afternoon Tea Celebrations for All Ages (Hardcover)
Lorna Ables Reeves
R671 R614 Discovery Miles 6 140 Save R57 (8%) Ships in 10 - 15 working days
The Frigidaire Digital Air Fryer Toaster Oven Cookbook 1200 - 1200 Days Quick, Delicious & Easy-to-Prepare Recipes for Your... The Frigidaire Digital Air Fryer Toaster Oven Cookbook 1200 - 1200 Days Quick, Delicious & Easy-to-Prepare Recipes for Your Family (Hardcover)
Betty Rodriguez
R800 Discovery Miles 8 000 Ships in 10 - 15 working days
The Official Ninja Foodi Digital Air Fry Oven Cookbook - 75 Recipes for Quick and Easy Sheet Pan Meals (Hardcover): Janet A... The Official Ninja Foodi Digital Air Fry Oven Cookbook - 75 Recipes for Quick and Easy Sheet Pan Meals (Hardcover)
Janet A Zimmerman
R607 R563 Discovery Miles 5 630 Save R44 (7%) Ships in 12 - 19 working days
Ninja Foodi Digital Air Fry Oven Cookbook - 150 Quick, Delicious & Easy-to-Prepare Recipes for Your Family (Hardcover): Lisa... Ninja Foodi Digital Air Fry Oven Cookbook - 150 Quick, Delicious & Easy-to-Prepare Recipes for Your Family (Hardcover)
Lisa Hutchinson
R721 Discovery Miles 7 210 Ships in 12 - 19 working days
The Magical Tearoom on the Hill - Recipes, Tales and Adventures (Hardcover): Debra Murphy The Magical Tearoom on the Hill - Recipes, Tales and Adventures (Hardcover)
Debra Murphy
R1,210 Discovery Miles 12 100 Ships in 12 - 19 working days
The Big Book of Gluten-Free Baking - A Sweet and Savory Cookbook (Paperback): Paola Anna Miget The Big Book of Gluten-Free Baking - A Sweet and Savory Cookbook (Paperback)
Paola Anna Miget
R544 R515 Discovery Miles 5 150 Save R29 (5%) Ships in 10 - 15 working days
Self-Sufficiency: Beekeeping (Paperback): Joanna Ryde Self-Sufficiency: Beekeeping (Paperback)
Joanna Ryde
R257 R207 Discovery Miles 2 070 Save R50 (19%) Ships in 12 - 19 working days

Beekeeping is about management, control and learning to understand the honeybee. It can also become a very enjoyable and sociable pastime - visiting others' hives and picking up vital hints and tips is all part of the fun - and farming and eating honey that your own bees have produced is a pure delight.Information is given on the basic tools and equipment needed for setting up a hive to detailed advice on when to harvest honey and honey-inspired recipes, from delicious cakes to beauty products. This is an invaluable guide for anyone thinking of keeping bees.

The Essential Gluten-Free Baking Guide Part 1 (Hardcover): Brittany Angell, Iris Higgins The Essential Gluten-Free Baking Guide Part 1 (Hardcover)
Brittany Angell, Iris Higgins
R726 Discovery Miles 7 260 Ships in 10 - 15 working days

This Essential Guide is the all inclusive one stop shop to gluten and allergen free baking. Six chapters each dedicated to a specific flour including 50+ diverse recipes that are packed with the information you need for successful gluten free baking. From delicious Stove Top English Muffins, Cheesy Skillet biscuits, and Chocolate Babka Bread to Fig Newtons, Graham Crackers and Funnel Cake. Learn how to make these unique and hard to find allergen free recipes. Brittany and Iris will help you: Learn how to successfully bake with each flour Learn how to best substitute each flour Understand the basics of baking without eggs, corn, soy, dairy Learn the ins and outs of all the unrefined sugars and how to exchange them. Also Included are baking tips from some of today s leading gluten free experts: Elana Amsterdam Beth Hillson Ricki Hellar Amy Green Linsey Herman Kelly Brozyna Katie Higgins This complete guide will provide you with all the information and useful tips you need to prepare wonderful baked goods you never thought possible and will gift you with the knowledge to create your own.

Cupcakes (Hardcover): Cupcakes (Hardcover)
R199 R186 Discovery Miles 1 860 Save R13 (7%) Ships in 5 - 7 working days

A feast of delectable delights awaits you in this book of irresistible recipes, perfect for cupcake lovers of any baking ability! Create spectacular cupcakes using this wonderful selection of carefully chosen recipes, designed for you to enjoy the ultimate cupcake feast. Delicious recipes and decadent designs will have your taste buds tingling!

Instant Vortex Air Fryer Oven Cookbook for Two - 1001-Day Perfectly Portioned Recipes for Your Instant Vortex Air Fryer Oven to... Instant Vortex Air Fryer Oven Cookbook for Two - 1001-Day Perfectly Portioned Recipes for Your Instant Vortex Air Fryer Oven to Fry, Bake, Grill & Roast and More (Hardcover)
Lus Rables
R699 Discovery Miles 6 990 Ships in 12 - 19 working days
French Patisserie - Master Recipes and Techniques from the Ferrandi School of Culinary Arts (Hardcover): Ecole Ferrandi French Patisserie - Master Recipes and Techniques from the Ferrandi School of Culinary Arts (Hardcover)
Ecole Ferrandi 1
R1,485 R1,183 Discovery Miles 11 830 Save R302 (20%) Ships in 5 - 10 working days
Christmas Cookie and Cake Cookbook - 600 Simple, Stunning and Delicious Cookie and Cake Recipes From Around the World... Christmas Cookie and Cake Cookbook - 600 Simple, Stunning and Delicious Cookie and Cake Recipes From Around the World (Hardcover)
Rachelle Harmon
R792 Discovery Miles 7 920 Ships in 12 - 19 working days
Baking on Her Own - A Skill-Building Cookbook for Girls (Paperback): Sarah Amorese Baking on Her Own - A Skill-Building Cookbook for Girls (Paperback)
Sarah Amorese
R412 Discovery Miles 4 120 Ships in 10 - 15 working days
The Dusty Knuckle - Seriously Good Bread, Knockout Sandwiches And Everything In Between (Hardcover): Max Tobias, Rebecca... The Dusty Knuckle - Seriously Good Bread, Knockout Sandwiches And Everything In Between (Hardcover)
Max Tobias, Rebecca Oliver, Daisy Terry
R641 R575 Discovery Miles 5 750 Save R66 (10%) Ships in 12 - 19 working days

The Dusty Knuckle is a celebration of recipes packed with flavor from east London's favorite bakery.

Full of practical, easy-to-follow instructions for mixing, fermenting and shaping, this resourceful cookbook includes everything you need to know to get to grips with dough at home. From legendary Potato Sourdough to unforgettable Focaccia, there are plenty of savory bakes to enjoy. Delicious, buttery goodness follows, starting with sweet, yeasted doughs, then moving to pastry and much more. These detailed chapters prove that there really is no better satisfaction than baking from scratch.

As well as the step-by-step baking guides, you'll find an epic collection of recipes for Dusty Knuckle's infamous two-hander sandwiches and moreish soups, herby salads, and citrusy sauces to enjoy on, in and with bread. Whether it's Meatballs with Melted Cheese or indulgent Porchetta; Squash, Crispy Sage and Chilli Butter or Charred Hispi with Romesco, there's something for everyone.

Mug Cakes: Chocolate - Ready in Two Minutes in the Microwave! (Hardcover): Sandra Mahut Mug Cakes: Chocolate - Ready in Two Minutes in the Microwave! (Hardcover)
Sandra Mahut 1
R259 R244 Discovery Miles 2 440 Save R15 (6%) Ships in 12 - 19 working days

Satisfy that chocolate craving as soon as it strikes with Mug Cakes: Chocolate - over 30 recipes for quick and delicious chocolate cakes that require minimal effort and time. Mix a simple batter in a mug with a fork, using whatever ingredients you have in your cupboard, microwave for a few minutes, and zap! You have a heavenly, gooey cake to indulge in all by yourself. Mug Cakes: Chocolate shares recipes for all varieties of chocolate cakes, from the simple dark chocolate; banana and chocolate; and chocolate orange to cakes which push your mug-cake-making skills to the max, like the swirl marshmallow or marble cake. Use your chocolate favourites of Nutella, Crunchie bars or Oreos and make irresistible cakes in a matter of minutes. Ideal for one (or maybe two if you're feeling friendly), these cakes are perfect for when you're low on ingredients or don't want the effort of making a large cake that takes an hour to cook. When you're looking for a quick treat - in front of the TV, for kids after school, or for an impromptu dessert - Mug Cakes: Chocolate will have you sorted. With a cute design and photographs to show you that these cakes really do turn out looking scrumptious, all you need is five minutes to spare, a microwave, and a serious cake craving!

Everyday Bread Baking - From Simple Sandwich Loaves to Celebratory Holiday Breads (Paperback): Jenny Prior Everyday Bread Baking - From Simple Sandwich Loaves to Celebratory Holiday Breads (Paperback)
Jenny Prior
R472 Discovery Miles 4 720 Ships in 10 - 15 working days
The Paleo Bread Cookbook - Gluten & grain free breads, wraps, crackers and more ... (Hardcover): Susan Joy The Paleo Bread Cookbook - Gluten & grain free breads, wraps, crackers and more ... (Hardcover)
Susan Joy
R751 Discovery Miles 7 510 Ships in 12 - 19 working days
Gluten-Free Sourdough Baking - The Miracle Method For Creating Great Bread Without Wheat (Paperback): Mary Thompson Gluten-Free Sourdough Baking - The Miracle Method For Creating Great Bread Without Wheat (Paperback)
Mary Thompson
R598 R523 Discovery Miles 5 230 Save R75 (13%) Ships in 10 - 15 working days

If you’re gluten-free, then you understand the struggle of finding delicious, gluten-free breads and baked goods. But with Mary Thompson, founder of the beloved A Couple of Celiacs food blog, baking scrumptious glutenfree sourdough is not only possible, it’s easier than you’d think! Master the art of sourdough baking under the guidance of an expert to whip up wheatless loaves, muffins and pies that’ll leave your home smelling like an artisanal bakery. Mary has also included vegan- and allergen-friendly substitutes for her recipes where possible, so everyone can enjoy these gluten-free treats!

In her debut cookbook, Mary spills all her secrets to making the gorgeous, crusty sourdough loaves of your dreams. Learn how to cultivate and maintain your gluten-free sourdough starter with detailed timetables and pages of all the tips, tricks and tools you need to get started. You can even take a look inside of Mary’s personal gluten-free flour pantry for all of her kitchen favorites. Impress your friends and family with dozens of breads like a Rustic Honey and Oat Loaf, colorful Beetroot and Black Pepper Bread and Mary’s Braided Herb and Cheese Loaf. And for sweet variations, try a swirled Chocolate and Hazelnut Babka or some crispy Mixed-Berry Galettes.

A revolutionary guide for any breadlovers with celiac disease, gluten intolerance or other dietary concerns, this cookbook will become the go-to staple for every gluten-free kitchen.

Keto Bread Bakers Cookbook - Low Carb, Paleo & Gluten Free Bread, Bagels, Flat Breads, Muffins & More (Hardcover): Elizabeth... Keto Bread Bakers Cookbook - Low Carb, Paleo & Gluten Free Bread, Bagels, Flat Breads, Muffins & More (Hardcover)
Elizabeth Jane
R661 Discovery Miles 6 610 Ships in 12 - 19 working days
Cast-Iron Pies - 101 Delicious Pie Recipes for Your Cast-Iron (Hardcover): Dominique De Vito Cast-Iron Pies - 101 Delicious Pie Recipes for Your Cast-Iron (Hardcover)
Dominique De Vito
R782 R726 Discovery Miles 7 260 Save R56 (7%) Ships in 10 - 15 working days

An elegant presentation of more than 100 sweet and savory pies tailor-made for everyone's favorite cooking tool--the cast-iron skillet! Cookbook author Dominique DeVito presents a mouthwatering collection of over a hundred pies, perfect for cast-iron skillets. Complete with gorgeous food photography and a wide range of recipes for fruit, nut, and cream pies, as well as quiches, tarts, galettes, and more. With tips and tricks dedicated to the care and keeping of your cast-iron tools, this is the perfect pick for up-and-coming chefs and experts alike.

Essential Keto Bread - Sweet and Savory Baked Goods to Satisfy Any Craving (Paperback): Hilda Solares Essential Keto Bread - Sweet and Savory Baked Goods to Satisfy Any Craving (Paperback)
Hilda Solares
R381 Discovery Miles 3 810 Ships in 10 - 15 working days
How to Make Bread - Step-By-Step Recipes for Yeasted Breads, Sourdoughs, Soda Breads and Pastries (Hardcover): Emmanuel... How to Make Bread - Step-By-Step Recipes for Yeasted Breads, Sourdoughs, Soda Breads and Pastries (Hardcover)
Emmanuel Hadjiandreou 2
R657 R574 Discovery Miles 5 740 Save R83 (13%) Ships in 12 - 19 working days

Today, people are rediscovering the joys of baking their own bread, not only as a cost-saving measure, but with the desire to go back to basics and enjoy making something rewarding. Emmanuel Hadjiandreou is passionate about bread and in this, his first book, he shows you how to make it, step by step. The book starts by explaining the key to good bread: why flour, yeast and temperature are important, and which kitchen equipment makes life easier. In Basic Breads, you'll learn how to make a Basic White Loaf with clear, step-by-step photos. With this method, you'll have the base for a number of variations. The rest of the book covers Wheat- or Gluten-free Breads, Sourdoughs, Flavoured Yeasted Breads, and Pastries and Morning Bakes - in more than 60 easy-to-follow recipes.

Macarons (Hardcover): Pierre Herme Macarons (Hardcover)
Pierre Herme 1
R817 R704 Discovery Miles 7 040 Save R113 (14%) Ships in 12 - 19 working days

Pierre Herme is universally acknowledged as the king of French pastry with shops in Tokyo, Paris and London. He is the best, and has even been described as a couturier of pastry. This is a man at the top of his art and there is no question his macarons are in a league of its own. Macarons are the aristocrats of pastry; these brightly coloured, mini meringues, daintily sandwiched together with gooey fillings, have become a holy grail for cookery fanatics and there are even food blogs dedicated to them. Like Pierre Herme's famous macarons, it would be difficult for any macaron book to surpass this one and indeed the hardback edition has been a universal bestseller (still in print 978-1-908117-23-6). There are 208 pages of recipes and beautiful food photography, and because making macarons is mostly about technique, rather than just a standard recipe, readers will appreciate the 32-step-by-step photo-illustrated instructions for making shells and fillings. All the classics are here like dark chocolate, praline, coffee, and pistachio, but others feature the more unusual macarons that Herme is justly famous for: Isfahan is one, with lychee, rose and raspberry, Arabesque with apricot and pistachio, Satine with passion fruit, orange and cream cheese, Mandarin and pink pepper, black truffles, balsamic vinegar as well as a bright-green macaron filled with fresh mint. Anyone interested in making macarons will find MACARONS the best book in print.

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