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Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
In today's health-conscious society, it offers delicious and
healthy alternatives to traditional scratch'' baked products
without utilizing expensive sugar and fat substitutes or artificial
ingredients. A multitude of healthful recipes, including classic
desserts and pastries, have been reformulated for lower fat, sugar
and sodium content and higher fiber content. Along with a wealth of
illustrations and tables to aid readers in grasping the theoretical
and practical ideas presented, the nutritional benefits of each
recipe can be found listed in the appendix.
Finally, a cookie book that's sweet and sassy! Sweet Talk Cookies
has gloriously out-of-the-ordinary cookie designs. If you're sick
of the same-old cookies, if you can't possibly decorate another
bland tree or stocking, look no further. Hayley Callaway, founder
of Hayley Cakes and Cookies (@thehayleycakes), has just what you
need-whether that's a taco truck and message cookie that says "Feed
me and tell me I'm pretty" or a T-rex hanging Christmas lights.
When it comes to designs, this is a book filled with cookies that
have character, for year-round fun. Chapters span the seasons,
including both holiday-related motifs and designs that simply
celebrate something like summer fun (helllooo snow cones!). If
you're looking to really make these cookies your own, you'll love
the creative lettering workshop. Once you master the art of writing
with icing, you can customize to your heart's content! Inside,
you'll find all this and more: A complete cookie class: Outlining
all the key materials and techniques needed in the rest of the
book. Recipes: Hayley's signature cookie and icing recipes. Writing
workshop: The key to making the cookies your own! Holiday cookies:
Cookies to pop the bubbly and celebrate the New Year, fa-boo-lous
Halloween cookies, ideas for your Valentine, and even a couple
birthday party cookies. Animal cookies: A whole farm of
mini-animals as well as bears, a rainbow turtle, even unicorns!
Christmas cookies: Just try and pick your favorite from the what's
crackin' nutcracker, Rudolph the sprinkle-nose reindeer, and a
cookie that is decorated like a tray of Christmas cookies. Summer
cookies: Have some fun in the sun with mermaids, fancy seashells,
watermelon, tie-dye shirts, and more. And even more cool designs:
Cowboy boots, eggs and bacon, carved woodgrain, a watercolor
cactus...the sky's the limit! If you are the type of person who
demands cookies not only taste good, but be in good taste, this is
your cookie book soul mate!
Master the techniques you need to create stunning cake designs
using wafer paper - an exciting innovation in cake decorating. In
this beautiful and unique book, leading wafer paper cake instructor
Stevie Auble of boutique bakery Hey There, Cupcake! demonstrates
how to make a plethora of different wafer paper flowers, plus other
wafer cake decorations such as bows, wreaths, and cake toppers.
Stevi also demonstrates how you can cover cakes in wafer paper to
create spectacular backgrounds on which to place your decorations -
all with the minimum of effort. Once you've learned all about the
papers, the equipment needed and the essential techniques, Stevi
then guides you through 12 step-by-step projects to put your
newfound skills to use. You'll be amazed at how creative you can be
with wafer paper and how quickly these simple techniques will take
your cake decorating skills to new heights.
Creating a unique cake for someone you love or for a treasured
friend is an unbeatable way to show how much you care. These cakes
will be the highlight of significant events such as christenings,
engagements, weddings and anniversaries, as well as birthdays - and
occasions held to simply mark the importance of a special
relationship. The projects are designed for the beginner through to
the more experienced cake decorator, with shapes that are simple to
master. Planet Cake Love and Friendship features approximately 30
romantic cake decorating designs, ranging from traditional with a
twist to very contemporary in style. From recipes for base cakes,
to techniques for applying ganache and fondant, through to methods
for creating beautiful figurines, Paris Cutler presents ideas and
information aplenty to help you create a cake perfectly tailored to
delight the person you care about.
This book features 25 irresistible sweet bakes. Celebrate the
fabulous world of home baking with these delicious tried-and-tested
cupcake recipes to enjoy at any time of day. It includes all the
essentials about making, baking and decorating cupcakes, with
easy-to-follow instructions and step-by-step photography. Recipes
include Fresh Fig and Raspberry Cupcakes, gooey Butterscotch
Cupcakes, Chocolate Truffle Cupcakes, as well as seasonal and
special occasion cupcakes. Glace icing, buttercream, fondant,
chocolate, marzipan, fresh fruits and pretty flowers - all are used
to add an individual touch to every cake. This beautifully
presented book contains 25 gorgeous recipes for cupcakes. A concise
introduction details the basic equipment required and presents
basic cupcake batters. It also covers a wonderful array of ideas
for piped cream toppings, glace icings and other ingenious
decorations. 25 recipes then follow, with something for every
taste. Choose from Honey and Spice Cakes, Blueberry Buns and the
luxurious Chocolate Mint-filled Cupcakes.Included too are more
unusual recipes with sensational toppings like Madeleine Cakes with
Raspberry Buttercream, Pistachio Flower Cupcakes and quince-scented
Apple and Calvados Cake. All the recipes are written with clear
instructions and are illustrated throughout. Whatever the occasion,
with this selection of recipes you are sure to impress friends and
family.
The long-awaited first cookbook from the creator and host of the Internet's most popular baking show, Nerdy Nummies a collection of Rosanna Pansino's all-time favorite geeky recipes as well as sensational new recipes exclusive to this book.
The Nerdy Nummies Cookbook is quirky, charming, and fun, featuring the recipes behind Rosanna Pansino's celebrated, one-of-a-kind creations, as well as beautiful, mouthwatering photographs throughout. It is the perfect companion that you'll turn to whenever you want to whip up a delicious treat and be entertained all at once. And best of all, these treats are as simple as they are fun to make! No need for costly tools or baking classes to create these marvelous delights yourself.
The Nerdy Nummies Cookbook combines two things Rosanna loves: geek culture and baking. Her fondness for video games, science fiction, math, comics, and lots of other things considered "nerdy" have inspired every recipe in this book. You'll find the recipes for many beloved fan favorites from the show, such as Apple Pi Pie, the Chocolate Chip Smart Cookie, and Volcano Cake; as well as many new geeky recipes, such as Dinosaur Fossil Cake, Moon Phase Macarons, and the Periodic Table of Cupcakes. The Nerdy Nummies Cookbook showcases Rosanna's most original and popular creations, and each recipe includes easy-to-follow photo instructions and a stunning shot of the finished treat in all its geeky glory: a delicious confection sure to please the geek in all of us!
Twelve bread 'lessons' from the classic country loaf, to the
fundamentals of bread baking: sourdough, slashing, rising, freeform
loaves. Forty additional recipes explore other varieties of bread
(seeded, whole grain, pizzas, pocketbreads) and baking projects
(coffee cake, cookies).
This title features 70 traditional confectionery recipes. These are
three beautiful books in one classic collection, providing all you
need to know create indulgent confectionery treats. It includes 70
childhood classic recipes, such as Fruit Sherbet, Maple Cream
Candy, Salt Water Taffy, Rocky Road Fudge, Butterscotch, Champagne
Truffles, and Peanut Butter Cups. Helpful introductions provide
information on ingredients and equipment you will need, as well as
tips and techniques for successful sweet making. It features over
335 gorgeous photographs by Nicki Dowey. Although often associated
with childhood, the taste of candy and chocolate is a pleasure that
we enjoy all our lives. This fabulous boxed collection of gift
books offers 70 recipes for sweets, candies and chocolate
confections, whether hard, chewy, soft or sticky. It includes
old-fashioned treats, such as Sugar Mice, Cinder Toffee and
Chocolate Peppermint Creams and some modern twists on traditional
classics, like Honey and Star Anise Chews, Pistachio Cracknel, and
Salted Caramel Chocolates.Lots of hints and tips will help you
create smooth, creamy ganache fillings, heat up a sugar syrup, work
with taffy, and learn how to make irresistible fudge. This boxed
set is the perfect way to confidently re-create best-loved candies
in your own home.
'If you think that Julie Jones's beautiful creations are beyond
you, think again. This is as clear and approachable a cookbook as
you could wish for. Jones shares all her tips and tricks as she
gently walks you through ten different pastries and gorgeous
recipes for sweet and savoury pies and tarts. It's worth buying the
book for the chicken and chorizo pie recipe alone. Absolutely
inspiring.' Diana Henry 'Julie Jones has a way with dough' Martha
Stewart Magazine 'This really is a bible for baking' BBC Good Food
Magazine A masterclass in preparing, baking and decorating pastry,
from delicate tarts to comforting pies. Julie Jones is renowned for
her highly decorative bakes packed with bold layers of flavour and
texture. She is leading the pastry revival, believing that with a
bit of patience and a love for food, anyone can create delicious,
beautiful bakes. A comprehensive Pastry Recipes & Methods
section guides you through 10 different types of pastry with
step-by-step instructions. These include loved classics such as
Shortcrust and Hot Water, as well as a versatile Vegan and
Gluten-free, that can be swapped in or out of recipes with a
helpful Alternative Pastry Key. Chapters include Fruit, Cream &
Cheese, Nuts, Vegetables, Meat & Fish and Crunch & Crumb,
featuring more than 50 sweet and savoury recipes ranging from a
crowd-pleasing Vegetable Patch(work) Tart to stunning Vanilla
Slices. Dive in and be inspired by Julie's delicate decorations and
full-on flavours - these bakes are fun and achievable, with swaps
and creativity encouraged.
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