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Books > Gardening > Specialized gardening methods > General
Saffron is a Cape Town-based plant guru who is obsessed with plants, and she has over 500 of them. After years of amassing them, she put her knowledge to the test by writing "Jungle Problems," a user-friendly guide that will teach plant parents everything they need to know to keep their plants healthy and thriving.
Designed for gardener’s who want to know the secret language of their leafy friends, this fantastic guide will teach readers how to quickly diagnosing any issue with their plants, from the cause of their mysterious yellowing to the cause of their defiant wilting.
Saffron's Jungle Problems is jam-packed with helpful hints, brilliant solutions, and colourful illustrations. This is a fantastic resource which will turn any home gardener into the ultimate botanical investigator.
A scythe is one of the most elegant and efficient hand tools
available. It is ideal for harvesting many types of crops and is
quieter and pleasanter to use than a strimmer. There is a graceful,
rhythmic quality to scything that once mastered can provide the
ultimate mind and body workout. In this book, Ian Miller teaches
you how to scythe from scratch including assembly, perfecting the
stroke, honing, peening, uses and aftercare. A scythe can be used
for mowing the lawn, harvesting small grain, and cutting back
wildflower meadows without disrupting wildlife. The hay and straw
can be used in the garden for mulching and composting or for food
and bedding for household pets while small grains can used for
making bread and feeding poultry. The Scything Handbook will
delight all gardeners, allotmenteers and smallholders who are tired
of their noisy, heavy, fuel-dependent machines and looking for
better ways to take care of themselves and their land.
Forest Gardening (or agroforestry) is a way of growing edible crops
with nature doing most of the work. A forest garden imitates young
natural woodland, with a wide range of crops grown in vertical
layers. Species are chosen for their beneficial effects on each
other, creating a healthy system that maintains its own fertility,
with little need for digging, weeding or pest control. The result
of this largely perennial planting is a tranquil, beautiful and
productive space. This book is a bible for permaculture and forest
gardening, with practical advice on how to create a forest garden,
from planning and design to planting and maintenance. It explains
how a forest garden is designed from the top down: the canopy layer
first, then the shrub layer, the perennial ground-cover layer, the
annuals & biennials next, the climbers and nitrogen fixers and
finally the clearings, living spaces and paths. Whether in a small
back garden or in a larger plot, the environmental benefits of
growing this way are great. Forest Gardens are a viable solution to
the challenge of a changing climate: we can grow food sustainably
in them without compromising soil health, food quality or
biodiversity. Forest gardens: store carbon dioxide in the soil and
in the woody biomass of the trees and shrubs. enable the soil to
store more water after heavy rains, minimizing flooding and
erosion. boost the health of the ecosystem, ensuring a balance of
predators and beneficial insects because mixed planting is crucial
to the scheme. allows the soil to thrive because it is covered with
plants all year round. Creating a Forest Garden includes a detailed
directory of over 500 trees, shrubs, herbaceous perennials,
annuals, root crops and climbers. As well as more familiar plants
such as fig and apple trees, blackcurrants and rosemary shrubs, you
can grow your own chokeberries, goji berries, yams, heartnuts,
bamboo shoots and buffalo currants. Forest gardens produce fruits,
nuts, vegetables, seeds, salads, herbs, spices, firewood,
mushrooms, medicinal herbs, dye plants, soap plants, and honey from
bees. This book tells you everything you need to create your own
forest garden with beautiful illustrations and helpful tips
throughout.
Biodynamic techniques recognize that plant life is intimately bound
up with the life of the soil; that the soil itself is alive and
vital; and that the degree of vitality has a direct bearing on the
health of the crops. Through the nurture and care of the soil you
will soon be able to grow quality produce which possesses vitality
and has a full flavour. Sharing its principles, methods and
techniques with organic farming, biodynamic agriculture
additionally acknowledges that the plant's growth is also affected
by planetary influences like the waxing and waning of the moon.
Whether you are an experienced gardener or not, whether or not you
have used permaculture or grown organic produce before, this volume
offers tips on: favourable times for planting, harvesting and
growing; ways of combating pests and diseases; building soil
fertility - crop change and rotation; and how planets and stars
affect plant growth.
This title shows you how and when to prune all the key plants in
your garden, with step-by-step photographs. It clearly explains the
different methods of pruning, such as deadheading, shaping,
clipping and trimming. It describes specific pruning techniques for
different types of plants, including roses, shrubs, climbers and
hedges. You can learn how to restrict the size of evergreens, trim
vines, rejuvenate conifers, train apple trees and shorten the
growth on soft fruit bushes to maximize their yield. It includes an
at-a-glance seasonal chart to remind you when to prune, and a list
of plants' common names. Most plants benefit from a prune for
healthy growth and visual appeal, but many gardeners approach the
task with trepidation. This accessible handbook provides a clear,
easy-to-follow guide through the complexities, explaining why we
prune, and giving step-by-step instructions on the different
techniques. There is also advice on selecting and using equipment,
an extensive section on pruning specific types of plants, and two
useful charts showing methods of pruning and seasonal pruning. The
book contains all the information you need to keep your plants
beautifully healthy, flowering and fruiting prolifically, and
looking just as you want them.
Nature is humankind's greatest gift, and it must be appreciated and
nurtured. In Gift from the Garden, Richard and Connie Jones
celebrate their garden life. Through photographs and stories they
convey to the reader their passion for gardening and the love and
respect they have for the urban paradise they have created. These
are their everlasting moments.
Easy and effective remedies are explained in a clear and practical
way; step-by-step photographs show how to store water when it rains
using water butts, containers and ponds, and how to conserve water
used in the home. Practical advice is given on using compost to
conserve water, and on lawn treatments. Special treatments and
planting methods are covered in detail and help is given on
grouping plants, correct watering and drought resistant plants.
This is a book for all gardeners. It is superbly illustrated
throughout and it contains all you need to know about creating a
perfect garden when there is a water shortage.
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