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Effects of Wetland Conversion to Farming on Water Quality and Sediment and Nutrient Retention in a Tropical Catchment (Paperback)
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Effects of Wetland Conversion to Farming on Water Quality and Sediment and Nutrient Retention in a Tropical Catchment (Paperback)
Series: IHE Delft PhD Thesis Series
Expected to ship within 12 - 17 working days
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The study used a combination of landscape-scale synoptic surveys
(catchment, reaches) and mesocosm surveys (experimental plots) to
assess the impacts of conversion of natural valley-bottom wetlands
to farming land on the water quality and retention of sediment and
nutrients. The results showed that temperature, pH, electrical
conductivity and dissolved oxygen concentration decreased, and
total suspended solids (TSS) increased with storm water increase.
Nitrogen (TN) and phosphorus (TP) accumulated in the catchment
during the dry season and washed into the water courses during the
early stages of the higher flows, with subsequent lower
concentrations at the end of the rains due to dilution. Large
proportions of the annual loads of TSS, TP and TN (93%, 60% and
67%, respectively) were transported during rainfall events that
occurred in 115 days. Fishponds acted as temporal traps of TSS, TN
and TP at the early stages of farming, and were a source of and TN
and TP at the end of the farming period, in contrast to rice
farming that generated sediments and nutrients early in the farming
period and trapped them at the end of the farming season. Wetlands
mostly acted as sinks but sometimes as a source of sediment and
nutrients.
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