Clamcake Summer is the story of one man's attempt to eat every
clamcake in Rhode Island in one summer (or die frying). It is a
funny, informative and voracious story of marathon eating and the
seashore foods we crave, and of the joys and traditions of summer
in New England. This is the first book entirely dedicated to the
clamcake. A blend of memoir and history, Clamcake Summer is the
perfect beach read for anyone who grew up eating these delectable
fritters, or for those who dream of ordering their first dozen at a
take out window.
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