WJEC GCSE Food and Nutrition: Revision Guide (Paperback)

The Revision Guide is endorsed by WJEC, offering you high quality support you can trust. It is ideal for consolidating your knowledge both at home for revision, and at school as a topic-by-topic summary as the course progresses. / Information is presented in a colourful and highly visual way, with numerous photos and diagrams used to explain key concepts. / It provides the essential underpinning knowledge you will need to recap and revise the course. / Mindmaps summarise the key learning for each topic. / Grade Boost and QuickFire Questions help you reinforce and check their learning. / Important terminology is highlighted and defined throughout. / Includes practice exam-style questions with suggested answers and commentaries.

General

Imprint:	Illuminate Publishing
Country of origin:	United Kingdom
Release date:	May 2017
Authors:	Jayne Hill
Dimensions:	274 x 218 x 8mm (L x W x T)
Format:	Paperback
Pages:	156
ISBN-13:	978-1-908682-94-9
Categories:	Books > Children's & Educational > Technology & applied sciences > Design & technology > Food science Books > Children's & Educational > Life skills & personal awareness, general studies > Learning & study skills > General Books > Children's Fiction & Fun Promotions
LSN:	1-908682-94-9
Barcode:	9781908682949

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