The Criminology of Agriculture and Food (Hardcover)

While scholarship in rural criminology has grown over the past twenty years, extensive studies related to the criminological dimensions of food and agriculture remain scattered. This book offers a much needed synthesis of a wide literature on the criminology of food and agriculture, drawing on international topics such as farm victimization, land theft and bio-piracy, the abuse and trafficking of farmworkers and farm animals, farmer involvement in organized and violent crime. Written by a pioneer of rural criminology, this landmark book offers an important contribution in the development of the criminology of food and agriculture and sets out an international theoretical, research, and policy agenda for future scholarship. It is essential reading for green criminologists and rural criminologists and sociologists alike, as well as those engaged with rural studies and food science.

General

Imprint:	Routledge
Country of origin:	United Kingdom
Series:	Routledge Studies in Rural Criminology
Release date:	December 2023
First published:	2017
Authors:	Joseph F Donnermeyer
Dimensions:	234 x 156mm (L x W)
Format:	Hardcover
Pages:	256
ISBN-13:	978-1-138-21535-1
Categories:	Books > Social sciences > Sociology, social studies > Social groups & communities > Rural communities Books > Social sciences > Sociology, social studies > Crime & criminology > General Books > Business & Economics > Industry & industrial studies > Primary industries > Agriculture & related industries Promotions
LSN:	1-138-21535-X
Barcode:	9781138215351

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!