Vegetables - Characteristics Production Marketing (Paperback)

Described here are the techniques and fundamental concepts underlying the production and marketing of vegetable crops, particularly those crops that contribute to the commercial vitality of the vegetable industry in the western hemisphere. Those resources which are fundamental to successful crop production, natural, biological and economic, are covered, as well as the vegetable management systems that integrate these resources. Also included is specific information on each of the major vegetable crops, such as history, botanical characteristics, production techniques, pests, harvesting and marketing. In addition, discussions are provided of social conflicts and problems that arise from water and land use practices, pesticide application and conservation.

General

Imprint:	John Wiley & Sons
Country of origin:	United States
Release date:	June 1987
First published:	1987
Authors:	LC Peirce
Dimensions:	234 x 193 x 25mm (L x W x T)
Format:	Paperback
Pages:	448
ISBN-13:	978-0-471-85022-9
Categories:	Books > Earth & environment > Earth sciences > General Books > Health, Home & Family > Gardening > General Books > Professional & Technical > Agriculture & farming > Horticulture > General Books > Gardening > General Promotions
LSN:	0-471-85022-5
Barcode:	9780471850229

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!