From Seed to Table - Growing, Harvesting, Cooking, and Preserving Food (Paperback)

Tips and recipes for growing a bountiful vegetable garden in your own backyard From Seed to Table offers the personal experiences of home gardening from one couple in Pennsylvania. Starting with winter, the book follows each season from the garden to the table. Robert and Patricia Zick share their gardening and preserving tips along with recipes for produce from the backyard. The Zicks hope some of their experience will inspire others to grow their own food and to eat local food as much as possible. While not an exhaustive reference for all gardening, preserving, and cooking techniques, it is filled with firsthand accounts from an experienced gardener and a veteran cook.

General

Imprint:	P.C. Zick
Country of origin:	United States
Release date:	November 2013
First published:	November 2013
Authors:	P. C. Zick
Dimensions:	228 x 152 x 4mm (L x W x T)
Format:	Paperback - Trade
Pages:	78
ISBN-13:	978-0-9888782-4-2
Categories:	Books > Health, Home & Family > Gardening > Gardening: plants > General Books > Gardening > Gardening: plants > General
LSN:	0-9888782-4-0
Barcode:	9780988878242

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