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Teach Yourself the Art of Canning Meat, Vegetables and Fruit at Home - Including the Composition of Canning Tomatoes (Paperback) Loot Price: R745

Discovery Miles 7 450

Repayment Terms: R70 pm x 12*

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Teach Yourself the Art of Canning Meat, Vegetables and Fruit at Home - Including the Composition of Canning Tomatoes...

Teach Yourself the Art of Canning Meat, Vegetables and Fruit at Home - Including the Composition of Canning Tomatoes (Paperback)

William V. Cruess

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Loot Price R745 Discovery Miles 7 450 | Repayment Terms: R70 pm x 12*

Expected to ship within 10 - 15 working days

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Canning your own food can save you money and space. This is a guide written by the father of food science William Vere Cruess. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

General

Imprint:	Read Books
Country of origin:	United Kingdom
Release date:	October 2012
First published:	October 2012
Authors:	William V. Cruess
Dimensions:	216 x 140 x 7mm (L x W x T)
Format:	Paperback - Trade
Pages:	118
ISBN-13:	978-1-4474-6426-6
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General cookery > General Books > Food & Drink > General cookery > General Promotions
LSN:	1-4474-6426-5
Barcode:	9781447464266