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The desire to quantify the presence of analytes within diverse
physiological, environmental and industrial systems has led to the
development of many novel detection methods. In this arena,
saccharide analysis has exploited the pair-wise interaction between
boronic acids and saccharides. Boronic Acids in Saccharide
Recognition provides a comprehensive review and critical analysis
of the current developments in this field. It also assesses the
potential of this innovative approach, outlining future lines of
research and possible applications. Topics include: the molecular
recognition of saccharides, the complexation of boronic acids with
saccharides, fluorescent sensors and the modular construct of
fluorescent sensors, further sensory systems for saccharide
recognition and an extensive bibliography. This high level book is
ideal for researchers both academic and industrial who require a
comprehensive overview of the subject.
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Anion Receptor Chemistry (Hardcover)
Jonathan L Sessler, Philip Gale, Won-Seob Cho; Series edited by Stuart J Rowan, Takuzo Aida, …
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R4,568
Discovery Miles 45 680
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Ships in 18 - 22 working days
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Anion recognition plays a critical role in a range of biological
processes, and a variety of receptors and carriers can be found
throughout the natural world. Chemists working in the area of
supramolecular chemistry have created a range of anion receptors,
drawing inspiration from nature as well as their own inventive
processes. This book traces the origins of anion recognition
chemistry as a unique sub-field in supramolecular chemistry while
illustrating the basic approaches currently being used to effect
receptor design. The combination of biological overview and summary
of current synthetic approaches provides a coverage that is both
comprehensive and comprehensible. First, the authors detail the key
design motifs that have been used to generate synthetic receptors
and which are likely to provide the basis for further developments.
They also highlight briefly some of the features that are present
in naturally occurring anion recognition and transport systems and
summarise the applications of anion recognition chemistry.
Providing as it does a detailed review for practitioners in the
field and a concise introduction to the topic for newcomers, Anion
Receptor Chemistry reflects the current state of the art. Fully
referenced and illustrated in colour, it is a welcome addition to
the literature.
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