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Common Grasses, Legumes and Forbs of the Eastern United States - Identification and Adaptation (Paperback)
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Common Grasses, Legumes and Forbs of the Eastern United States - Identification and Adaptation (Paperback)
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Common Grasses, Legumes and Forbs of the Eastern United States:
Identification and Adaptation presents photographic identification
of the most important grassland, turf, and noncrop plants, and
their seeds to facilitate quick identification in the field. Unlike
many publications that focus solely on floral identification, this
book emphasizes vegetative identification as well to allow for
accurate plant identification year-round. The book includes 23
forage legumes, 61 grasses, and more than 100 nonleguminous forbs
found in pastures and grasslands of Eastern United States. In
addition to identification of important species, the book describes
other key characteristics such as adaptation, favorable and
unfavorable soil types, seasonal growth patterns, and toxicity. For
plants harvested for hay or silage or by grazing, the book also
discusses cutting and grazing management, quality factors, and
potential yields. Through its practical approach and comprehensive
structure, Common Grasses, Legumes and Forbs of the Eastern United
States is a valuable reference for farm advisors, teachers and
students of agronomy, and for anyone interested in the dynamic
relationship between plants and agriculture.
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