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Stotty 'n' Spice Cake - Stories and traditional recipes of North East cooking (Paperback, Revised edition)
Loot Price: R422
Discovery Miles 4 220
You Save: R43
(9%)
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Stotty 'n' Spice Cake - Stories and traditional recipes of North East cooking (Paperback, Revised edition)
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List price R465
Loot Price R422
Discovery Miles 4 220
You Save R43 (9%)
Expected to ship within 9 - 15 working days
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Stotty 'n' Spice Cake brings together regional recipes, dialect,
social history and kitchen technology to give us an insight into
how kitchen skills, tools and diets have developed. Bill Griffiths
takes us on a journey through cooking history - from the griddle on
an open fire and the 'beehive' oven to the widely used, much loved
and polished kitchen range (th' yuven). This book describes the
changing tastes - as well as changes in supplies of meat, fish and
grain over the years to include traditions such as the popularity
of oatcakes, broth and bread. Recipes from across the region, such
as Leak Pudding, Carlins, Singin'-hinny, Taffle Apple, Barley Broth
and wartime recipes 'Warton Pie' (Wartime Pie) of course, all
served with much home grown North East humour. A joyous celebration
of the history of the food and its people from the North East of
England.
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