Craig and Shaun McAnuff are bringing Da'Flava from the Caribbean to
your kitchen!
We're Craig and Shaun, two brothers from South London, but with Jamaica
in our hearts and souls. Our Mum and Nanny taught us to cook, and
Original Flava is all about meals that are vibrant, lively, exciting,
and full of the influences from different cultures that make the
Caribbean island of Jamaica so wonderful. That's why we've travelled to
Jamaica to bring you its authentic and fresh FLAVAs!
Our motto is EAT: we make our recipes Easy, Accessible and Tasty. We
want to give you platefuls that taste like grandma's food so there are
recipes for classics like Ackee 'n' Saltfish and Curry goat, and
Caribbean favourites from home such as Garlic butter lobster and Trini
doubles. We also like to twist it up a likkle to give dishes our modern
spin, so you can find recipes for Honey roasted jerk-spiced salmon,
Plantain beanburgers and Banana fritter cheesecake.
The most important thing, we think, is the togetherness food brings –
the same happiness we have with our family. We want to share this joy:
a testament to the culture of Jamaica, the fun, fantastic FLAVAs, and
the stories behind the food, straight from the people of Jamaica. So,
get your ingredients, turn on a likkle music, and let's get cooking!
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