The Cape Malay Cookbook (Paperback, Re-issue)

Faldela Williams has managed, after considerable research and investigation, to bring together into a single volume the numerous recipes for the dishes which are so common in many of the Muslim homes in the Cape Peninsula today.

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My own chef

Thu, 4 Jun 2020 | Review by: Glenda K.

I would like to buy 1 copy of the book. I found this book handy and helpful from the inexperienced to the experienced cooks.

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