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East - 120 Easy and Delicious Asian-inspired Vegetarian and Vegan recipes (Hardcover) Loot Price: R563
Discovery Miles 5 630
You Save: R140 (20%)

East - 120 Easy and Delicious Asian-inspired Vegetarian and Vegan recipes (Hardcover)

Meera Sodha

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List price R703 Loot Price R563 Discovery Miles 5 630 You Save R140 (20%)

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THE SUNDAY TIMES BESTSELLER The perfect Christmas gift for foodies! Whether vegan, veggie or simply an avid home cook, this exquisitely designed cookbook is full of simple recipes that will have every recipient swooning. 'Enticing, inviting and delicious. Vegan and vegetarian dishes that are hard to resist (and why should you?' YOTAM OTTOLENGHI ________________________________ Modern, vibrant, easy-to-make food. East is a must-have whether you're vegan, vegetarian, or simply want to eat more delicious meat-free food. Drawing from her 'New Vegan' Guardian column, Meera Sodha's collection features brand-new recipes inspired by Asian cuisine - from India to Indonesia, Singapore to Japan, by way of China, Thailand, and Vietnam. With 120 practical and mouth-watering recipes, learn how to make: - ROASTED PANEER ALOO GOBI for a quick Monday-night dinner - CARAMELIZED ONION AND CHILLI RAMEN straight from the store-cupboard - THE SODHA FAMILY MASALA OMELETTE to serve up a home-made brunch - SALTED MISO BROWNIES as a sweet treat There are seasonal specialities, warming noodles and curries, tofu and rice dishes as well as salads, sides and sweets - all practical and surprisingly easy to make - and bursting with exciting flavours. _________________________________ 'Meera can take a packet of noodles, some peanut butter and a hunk of tofu and work magic. East is the vegetable book for people who aren't vegetarian. A joy - I want to cook every dish' DIANA HENRY 'Fabulous' NIGELLA LAWSON 'She has a seemingly magic ability to tell you exactly the detail you need to make a dish sing. This book is a godsend' BEE WILSON, SUNDAY TIMES

General

Imprint: Fig Tree
Country of origin: United Kingdom
Release date: August 2019
Authors: Meera Sodha
Dimensions: 253 x 195 x 30mm (L x W x T)
Format: Hardcover
Pages: 303
ISBN-13: 978-0-241-38756-6
Categories: Books > Health, Home & Family > Cookery / food & drink etc > Quick & easy cooking
Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine
Books > Health, Home & Family > Cookery / food & drink etc > Vegetarian cookery > General
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > Cooking with herbs & spices
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > Cooking with dairy products
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Salads
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Main courses
Books > Food & Drink > General cookery > Cookery by ingredient > Cooking with dairy products
Books > Food & Drink > General cookery > Cookery by ingredient > Cooking with herbs & spices
Books > Food & Drink > General cookery > Cookery dishes & courses > Main courses
Books > Food & Drink > General cookery > Cookery dishes & courses > Salads
Books > Food & Drink > National & regional cuisine
Books > Food & Drink > Quick & easy cooking
Books > Food & Drink > Vegetarian cookery > General
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LSN: 0-241-38756-6
Barcode: 9780241387566

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