An air-fryer is the latest kitchen must-have and this is the recipe book to go with it!
This nifty, counter-top appliance is similar to an oven, as it bakes and roasts, but the key difference is its heating elements are located at the top and are enhanced by a large, powerful fan. The result is food that’s crisp and delicious in no time and, most notably, it makes the perfect alternative to a deep-fat fryer for anyone adopting a healthier lifestyle.
But air-fryers offer plenty of other benefits too: they require practically no heat up time, cook food fast and evenly, can be used away from home (making them popular for camping trips, staycations, and student living), plus clean-up is easy too.
Nutritionist Jenny Tschiesche has developed 101 tried-and-tested recipes to help you get the very best out of your air-fryer. Her appealing ideas take their inspiration from all styles of world cuisine, and there is something here to suit every occasion, from snacks and sides, to complete meals and sweet treats.
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Review This Product
Must have Air-Fryer Cookbook
Tue, 2 Aug 2022 | Review
by: Helen V.
Having just purchased an Air Fryer that came with very limited recipes I was on the hunt for just such a book. Thanks to a Penguin newsletter, I found it, and Loot provided the best price. As a family we've tried an array of recipes including the delicious-looking wings on the cover right through to the Churros! Beautiful pics and detailed instructions with hints and tips ensure you get each meal exactly right. I love this recipe book and, of course, our air fryer!
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