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Elegant Entertaining - Seasonal Recipes from the American Ambassador's Residence in Paris (Hardcover)
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Elegant Entertaining - Seasonal Recipes from the American Ambassador's Residence in Paris (Hardcover)
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In the heart of Paris's exclusive Faubourg St. Honore neighborhood,
the magnificent nineteenth-century residence of the American
ambassador to France is the center of Franco-American relations and
the site of elegant entertaining. Nearly every day of the year,
master chef Philippe Excoffier prepares dazzling meals and parties
for foreign dignitaries, French friends of America, and Americans
in Paris. In this beautifully illustrated volume, Excoffier shares
forty of his favorite recipes, including grilled veal with sage
sauce and stuffed zucchini flowers, a new twist on French toast
with roasted pineapple and rum raisin ice cream, and wild
strawberries and cognac in dark chocolate baskets. Excoffier also
reinvents American classics such as the Fourth of July picnic and
Thanksgiving dinner. Specially commissioned photography sets the
recipes against the backdrop of the residence's splendid interiors.
Partial proceeds of the book will be donated to FXB, a charity
dedicated to fighting childhood poverty and AIDS.
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