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A History of Cookbooks - From Kitchen to Page over Seven Centuries (Paperback) Loot Price: R579
Discovery Miles 5 790
A History of Cookbooks - From Kitchen to Page over Seven Centuries (Paperback): Henry Notaker

A History of Cookbooks - From Kitchen to Page over Seven Centuries (Paperback)

Henry Notaker

Series: California Studies in Food and Culture, 64

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Loot Price R579 Discovery Miles 5 790

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A History of Cookbooks provides a sweeping literary and historical overview of the cookbook genre, exploring its development as a part of food culture beginning in the Late Middle Ages. Studying cookbooks from various Western cultures and languages, Henry Notaker traces the transformation of recipes from brief notes with ingredients into detailed recipes with a specific structure, grammar, and vocabulary. In addition, he reveals that cookbooks go far beyond offering recipes: they tell us a great deal about nutrition, morals, manners, history, and menus while often providing entertaining reflections and commentaries. This innovative book demonstrates that cookbooks represent an interesting and important branch of nonfiction literature.

General

Imprint: University of California Press
Country of origin: United States
Series: California Studies in Food and Culture, 64
Release date: September 2022
First published: 2017
Authors: Henry Notaker
Dimensions: 229 x 152 x 33mm (L x W x T)
Format: Paperback - Trade
Pages: 400
ISBN-13: 978-0-520-39149-9
Categories: Books > Health, Home & Family > Cookery / food & drink etc > General
Books > Reference & Interdisciplinary > Interdisciplinary studies > Cultural studies > General
Books > Humanities > History > History of specific subjects > General
Books > History > History of specific subjects > General
Books > Food & Drink > General
LSN: 0-520-39149-7
Barcode: 9780520391499

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