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Books > Food & Drink > National & regional cuisine

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Indian Food and Cooking (Paperback) Loot Price: R261
Discovery Miles 2 610
You Save: R41 (14%)

Indian Food and Cooking (Paperback)

Husain Shehzad

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List price R302 Loot Price R261 Discovery Miles 2 610 You Save R41 (14%)

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This book is a combination of traditional dishes; recipes adapted to cater for modern trends in healthy eating; and food prepared in the exciting Balti stove-top style. Among the classics you will find the famous recipes much-loved by all, including Samosas, Bhajias, Chapati, Kashmiri-style Lamb, Bombay Duck, Tandoori Chicken, Korma, Dhal and Bombay Potato. It includes over 900 tempting photographs, with glorious pictures of each finished dish and step-by-steps showing techniques and every stage of preparation.

General

Imprint: Southwater
Country of origin: United Kingdom
Release date: February 2012
First published: April 2012
Authors: Husain Shehzad
Dimensions: 220 x 168 x 16mm (L x W x T)
Format: Paperback - With flaps
Pages: 256
ISBN-13: 978-1-78019-121-8
Categories: Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine
Books > Food & Drink > National & regional cuisine
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LSN: 1-78019-121-9
Barcode: 9781780191218

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