Books > History > History of specific subjects > Economic history
|
Buy Now
A History of Agriculture and Prices in England - From the Year after the Oxford Parliament (1259) to the Commencement of the Continental War (1793) (Paperback)
Loot Price: R1,748
Discovery Miles 17 480
|
|
A History of Agriculture and Prices in England - From the Year after the Oxford Parliament (1259) to the Commencement of the Continental War (1793) (Paperback)
Series: Cambridge Library Collection - British and Irish History, General, Volume 4
Expected to ship within 12 - 17 working days
|
Since early times, agriculture has been pivotal to England's
economy. This is the fourth in a magisterial seven-volume,
eight-piece compilation by the economist James E. Thorold Rogers
(1823-90), which represents the most complete record of produce
costs in England between the thirteenth and eighteenth centuries.
Drawing on a variety of sources including college archives and the
Public Record Office, Rogers documents the fluctuating prices of
commodities such as livestock, wheat, hay, wool, textiles and
labour in a time of great economic change, when the growing economy
of the early middle ages was shaken by famine and the Black Death,
and then gradually recovered towards the Agrarian Revolution. First
published in 1882, this volume discusses the period from 1401 to
1582, using the data published in Volume 3, exploring the
distribution of wealth, the cost of foreign produce, weights,
measures and currency, and variation in wages.
General
Is the information for this product incomplete, wrong or inappropriate?
Let us know about it.
Does this product have an incorrect or missing image?
Send us a new image.
Is this product missing categories?
Add more categories.
Review This Product
No reviews yet - be the first to create one!
|
|
Email address subscribed successfully.
A activation email has been sent to you.
Please click the link in that email to activate your subscription.